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BAKER at Self Love LLC

Los Angeles, California, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

0.0

Posted On

04 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Baking, Mixing, Packaging, Attention To Detail, Efficiency, Operating Equipment, Monitoring, Following Schedules, Cleanliness, Food Safety, Sanitation, Allergen Control, Labeling, Math Skills, Communication

Industry

Wellness and Fitness Services

Description

Description The Factory Baker is responsible for preparing, mixing, baking, and packaging products according to company recipes, quality standards, and food safety guidelines. This role requires attention to detail, efficiency, and the ability to work in a fast-paced production environment. Key Responsibilities Prepare and measure ingredients accurately following standardized recipes Operate commercial baking equipment (mixers, ovens, proofers, etc.) Monitor baking times and temperatures to ensure product quality Follow production schedules to meet daily output goals Maintain cleanliness and organization of workstations Follow all food safety, sanitation, and allergen control procedures Label products accurately and ensure proper storage Report equipment issues or product inconsistencies to supervisors Assist with packaging and preparation for shipment when needed Comply with company policies and safety regulations Requirements Qualifications Previous baking or food production experience preferred Ability to follow written and verbal instructions Basic math skills (measuring, weighing, portioning) Ability to work early mornings, weekends, or overtime if required Strong attention to detail and consistency Physical Requirements Ability to stand for extended periods Ability to lift up to 50 pounds Ability to work in hot environments near ovens Repetitive use of hands and arms Work Environment Fast-paced production setting Exposure to heat, flour dust, and food allergens Requires teamwork and clear communication

Responsibilities

The Factory Baker is responsible for preparing, mixing, baking, and packaging products according to company recipes, quality standards, and food safety guidelines. Key duties include operating commercial baking equipment, monitoring processes, maintaining workstation cleanliness, and adhering to all safety procedures.