Baker at Sprouts Farmers Market
Lone Tree, CO 80124, USA -
Full Time


Start Date

Immediate

Expiry Date

04 Dec, 25

Salary

20.4

Posted On

05 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Flexible Spending Accounts

Industry

Marketing/Advertising/Sales

Description

Job Introduction:
Do you enjoy preparing and baking cookies, bread, and muffins using proven ingredients? Does working in a professional kitchen excite you? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as a Bakery Clerk!
Overview of Responsibilities:

At Sprouts Farmers Market, the Baker is responsible for preparing, baking, and packaging all baked goods.

  • Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
  • The Baker is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery department area
  • As a Baker, you will maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves and products, keeping floors free of spills, removing hazardous debris from floor, and sweeping
  • Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items.
  • Receive, inspect, and log products for accuracy of shipment, temperature, and quality.
  • If you’re someone who thrives in a fast paced environment, then we want to hear from you

Qualifications:

How To Apply:

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Responsibilities
  • Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
  • The Baker is responsible for providing a high level of customer service and ensuring that Bakery items are properly prepared, packaged, and presented, always ensuring cleanliness of the Bakery department area
  • As a Baker, you will maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves and products, keeping floors free of spills, removing hazardous debris from floor, and sweeping
  • Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items.
  • Receive, inspect, and log products for accuracy of shipment, temperature, and quality.
  • If you’re someone who thrives in a fast paced environment, then we want to hear from yo
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