Baker at Walt Churchill's Market

Perrysburg, Ohio, United States -

Full Time

Start Date

Immediate

Expiry Date

29 Dec, 25

Salary

0.0

Posted On

30 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Baking, Customer Service, Multi-tasking, Communication, Attention to Detail, Food Safety, Sanitation Practices, Recipe Following, Dough Shaping, Equipment Operation, Production Prioritization, Stock Management, Cleaning, Teamwork, Time Management, Adaptability

Industry

Food & Beverages

Description

Description Walt Churchill’s Market is looking for a Part-Time Baker for our Perrysburg, OH location. If you LOVE great food, deliver consistent QUALITY, RESPECT your co-workers, CARE about customers, and maintain a SAFE and CLEAN work environment, we want to talk to you! Job Summary: The Baker reports to the Bakery Manager and is responsible for baking product for customer enjoyment. The Baker will assist the Head Baker by following recipes to deliver on Walt Churchill's Market high-quality baked goods. Expectations include making/preparing store-made items, including but not limited to: cookies, rolls, breads, donuts, and muffins, and assessing the quality of bakery products. Typical shift will be 4am - 11am, 2-3 days a week. Ability to work weekends and holidays is required. Essential Duties/Responsibilities: Bake WCM Bakery items by following precise recipes and maintaining the quality that customers know and expect Maintain product knowledge of Bakery items Prioritize production to meet needs of Bakery Departments at both stores Safely operate Bakery equipment, including but not limited to: ovens and fryers Consistently shape dough Assist in receiving and optimizing Bakery products in the department and the freezer Organize and restock Bakery supplies, communicating low stock with Bakery Manager Maintain general sanitation practices, food safety practices, and food storage practices according to store and health department standards Communicate with Bakery Management with regards to production schedules and product volume Cleaning duties include sweeping, mopping, cleaning surfaces, washing dishes, and maintaining/cleaning all Baker equipment We Offer: Become a WCM Owner! (Employee Stock Ownership Plan) Paid vacation after 90 days + accrual PTO Employee Discount 401(K) with company match Training and job advancement opportunities Come be part of our 100+ year tradition and see why Walt Churchill's Market is "Better Because"! Requirements Required Skills & Abilities: Must have weekend and holiday availability Multi-tasking and communication skills Willingness to learn and expand skillset Comfortable working with the public and greeting, speaking with, and assisting customers Attention to detail, ensuring duties are completed correctly and on time Education & Experience: Must be at least 18 years of age Previous baking experience, required High school diploma or GED Physical Requirements: Prolonged periods of standing, walking, twisting, lifting, bending, and reaching Occasional instances of pushing, pulling, and squatting Must be able to frequently lift 10-30 pounds and occasionally lift up to 50 pounds Ability to withstand working in both hot and cold environments, e.g. the Bakery Department and walk-in freezer

Responsibilities

The Baker is responsible for baking products for customer enjoyment and assisting the Head Baker by following recipes to deliver high-quality baked goods. Essential duties include baking items, maintaining product knowledge, and ensuring cleanliness and safety in the bakery.