Bakery Cook II at Harrah's Cherokee Casino Resort
South Lake Tahoe, California, United States -
Full Time


Start Date

Immediate

Expiry Date

23 Jul, 26

Salary

0.0

Posted On

24 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Baking principles, Food production, Pastry preparation, Bread making, Equipment operation, Quantity conversion, Formula interpretation, Communication, Time management, Attention to detail, Physical stamina, Safety compliance, Team collaboration, Problem solving, Integrity

Industry

Description
Responsible for providing superior service to both the internal and external customers for all Food Outlets at Harrah’s and Caesars Republic.  The incumbent is also responsible for providing high quality baked goods to all Harrah’s and Caesars Republic food outlets. Also, to assist the Chefs and Shift Leaders, in the overall smooth production of all breads, pastries and other bakery items. At Harrah’s and Caesars Republic Lake Tahoe, we want you as a partner in a win-win relationship. We want you to maximize your skills and talents to become the best you can be in your chosen field. We are proud to be one of the leaders in the hospitality business. One of the reasons our resorts have consistently received 4-Star and 4-Diamond Awards is because of the friendly, top quality people we hire to serve our guests. Harrah’s and Caesars Republic Lake Tahoe are located on the south shore of magnificent Lake Tahoe, America’s largest alpine lake and number one vacation destination. Visitors are drawn to Lake Tahoe’s year round recreation, which includes skiing and snowboarding in the winter months and hiking, fishing, mountain biking, golf kayaking, sailing and a plethora of other recreation opportunities in the spring, summer and fall. Add to this, the lively, round-the-clock gaming and indoor entertainment, world-class amenities, which include two heated pools , a full-service health spa, various restaurants, including the world renowned, Hell’s Kitchen, 1,254 rooms and suites plus excellent guest service, and you can understand why Harrah’s & Caesars Republic are popular choices for travelers and vacationers throughout the year. Besides living in one of the Earth’s most beautiful locations you will join a company that understands how to treat employees. As an industry leader, Harrah’s believes a successful company starts with satisfied employees. Whether it’s professional advancement or personal recognition, Harrah’s provides accolades and incentives as you move along your career path.
Responsibilities
The Bakery Cook II is responsible for producing high-quality breads, pastries, and other baked goods for various food outlets. They assist chefs and shift leaders to ensure smooth production operations while maintaining superior service standards.
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