Bakery General Manager at Nothing Bundt Cakes #858

Memphis, Tennessee, United States -

Full Time

Start Date

Immediate

Expiry Date

27 Jun, 26

Salary

60000.0

Posted On

29 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Leadership, Guest Engagement, Problem-Solving, Sales Productivity Goal Setting, Cake Production Planning, Team Scheduling, Inventory Control, Payroll Processing, Reporting, Basic Accounting

Industry

Food and Beverage Services

Description

Benefits: 401(k) Bonus based on performance Dental insurance Health insurance Opportunity for advancement Paid time off Vision insurance Location: Our mission is to Bring the Joy every day! Through working hard and having fun, we love to create a warm and welcoming place for our guests and employees, and with teamwork and guidance, we cultivate an incredible work environment for our team on a daily basis. The Nothing Bundt Cakes (NbC) Manager directs the team and day-to-day operation, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, and inventory control. Accountabilities/Duties: Team Leadership Prioritizes the guest experience and models superior guest engagement Fosters a positive work environment. Engages frequently with team members. Provides continuous coaching and follow up to develop team and manage performance. Business Operations Possesses strong problem-solving skills, with the ability to accurately assess situations and identify issues, develop possible solutions and take the appropriate courses of action. Creates and communicates weekly sales productivity goals, cake production plan, and team schedule, and adjusts bakery coverage based on changing business trends. Performs administrative functions, including payroll processing, sales, labor and product inventory reporting, and basic accounting procedures. We are a team that prides ourselves in offering: • A warm and welcoming environment. • The ability to make genuine, positive connections with coworkers. • Flexible scheduling with guaranteed hours. • Commitment to your personal success and development. • Experience in a top national brand that prides itself in guest service and quality cakes. Our managers are committed to your success and further development, within the brand and overall career. You will gain industry-demanding experience at the highest level and with an emphasis on celebration! Benefits: Full-time team members have the option for health insurance coverage, paid in part by the company. Flexible Scheduling Resilient business that didn't have to close during COVID Work/life balance Work Availability: Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.

Responsibilities

The Bakery General Manager directs the team and day-to-day operations, encompassing all aspects of the guest experience, cake production, brand presentation, and inventory control. Key duties include modeling superior guest engagement, fostering a positive work environment, and providing continuous coaching to develop the team.