Bakery Lead at Rosauers Supermarkets Inc

Ellensburg, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

11 May, 26

Salary

0.0

Posted On

10 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Baking, Customer Service, Team Leadership, Food Safety, Organization, Communication, Reliability, Flexibility, Problem Solving, Time Management, Creativity, Attention to Detail, Positive Attitude, Eagerness to Learn, Task Delegation, Equipment Operation

Industry

Retail Groceries

Description

Description Why you'll love working with us Amazing culture. A hands-on group of fun and friendly people. Positive impact. We are always giving back to our local community. A friendly, supportive environment. Our people love what they do. Room to Grow. We offer so many opportunities to advance your career! What is in it for you? Amazing earning potential, you'll be paid weekly! Great benefits for your overall health & well-being. Option to enroll in one of our retirement savings plans. 10% off in-store purchases at any of our store locations. Employee Assistance Program (EAP) and Work-Life Services. Career growth opportunities. We believe in promoting our people first. Scholarship opportunities to further your education and career. An online community to stay up to date on company news and updates. Earn awards and recognition for your hard work throughout the year. If you are hired, you will be... Motivating the team to achieve organizational goals. Empowering team members with skills to improve their skills. Creating a pleasant working environment that inspires the team. Delegating tasks to team members. Opening the bakery early in the morning Providing an outstanding customer-focused experience Greeting customers, answering questions, and making recommendations Cleaning kitchen equipment and tools before use Measuring and combining ingredients Weighing flour and other ingredients to prepare dough Shaping dough to prepare different types of baked goods Using mixers, blenders, heat sources, and other equipment Adjusting oven temperatures to ensure proper baking Mixing various ingredients to create fillings for cakes and other baked goods Decorating, packaging and/or displaying finished products. Preparing custom-made baked goods based on customers’ preferences (e.g. birthday cakes) Ensuring that each item meets food safety and quality controls Cleaning and ensuring that all equipment is sanitized and prepared for the next shift Perform other duties to ensure the overall success of our company. We're looking for someone who is... Friendly. You are warm, outgoing, and connect with people easily. Helpful. You enjoy seeing the positive impact you make in others’ lives. Productive. You have a positive attitude and work well in a team environment. Reliable. You're someone that the team can always count on. You show up. Eager to learn. You’re always ready to take on exciting and new challenges. Requirements A few things you'll need… Candidates must be 18+ years or older Complete a pre-employment background check Must be able to lift, carry and push up to 50 pounds Flexibility to work in early morning shifts Obtain a Food Worker Card in your state We'd love to meet you Especially if you can talk to us about your... Passion for baking recipes from scratch Previous experience as a Baker, or similar role These qualifications will help you stand out Strong organizational skills to give the team direction. Team spirit, with a customer-focused attitude Understanding of food safety practices Certification from a culinary school is a plus So, what’s next? After applying online, our hiring team will reach out to you with next steps! Since being founded, we’ve: Grown to 2,000+ employees Opened 23+ store locations in the PNW Won multiple awards in our community Not for you? Check our other opportunities: www.rosauers.com/join-our-team Rosauers Supermarkets is an equal opportunity employer and is committed to hiring a diverse team.

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Responsibilities

The Bakery Lead will motivate the team to achieve organizational goals and create a pleasant working environment. They will also be responsible for opening the bakery, providing customer service, and ensuring food safety and quality controls.