As a Bakery Manager you will oversee bakery’s operations, combining baking expertise with managerial skills. Your role involves baking, managing staff, ensuring quality control, handling inventory, and potentially contributing to sales and marketing strategies. You are responsible for a smooth, efficient and profitable running of the bakery.
Job Type: Full-time
Pay: From $23.00 per hour
Expected hours: 32 – 40 per week

Benefits:

• Dental care
• Extended health care

Education:

• AEC / DEP or Skilled Trade Certificate (preferred)

Experience:

• baking/managing: 1 year (preferred)

Language:

• English (preferred)

Location:

• Invermere, BC (preferred)

Work Location: In perso

Please refer the Job description for details