Baking Technician / Product Quality Technician at Malayan Flour Mills Berhad

Pasir Gudang, Johor, Malaysia -

Full Time

Start Date

Immediate

Expiry Date

31 Dec, 25

Salary

0.0

Posted On

02 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Baking Knowledge, Flour Quality, Product Evaluation, Competitor Analysis, Technical Training, HACCP, FSSC 22000, HALAL Requirements, 5S Practices, Document Filing, Quality Reporting, Equipment Maintenance, Confidentiality, Continuous Improvement, Team Collaboration, Problem Solving

Industry

Food and Beverage Manufacturing

Description

Company Description Established in 1961, Malayan Flour Mills Berhad (MFM) is the pioneer in the flour milling industry in Malaysia. MFM has grown to become the leading flour miller in Malaysia with regional presence in Vietnam and Indonesia. Over the years, we have expanded into poultry integration, aquaculture, and raw material trading. In FY21, the group revenue was RM2.43 billion. MFM is one of the major poultry integrators in poultry feeds, breeding, farming with a state-of-the-art processing facility across the poultry value chain. Designed to meet the domestic and international markets, the advanced facility will process up to 300,000 birds per day. With our asset of 3,000 people, we have transformed and grown in Malaysia and regionally. Synergising with our workforce, we embrace Artificial Intelligence, Big Data, Internet of Things (IoT) in our day-to-day business. Through our partnership with Tyson Food, Inc. and Toyota Tsusho Group, we aspire to be a leading global halal food enterprise while achieving sustainable development goals. Building the workforce of the future…Today. We invite you to be part of our team! Job Description Conduct routine baking tests on flour samples (milling, batching, packing, lab mill) to ensure product quality meets standards. Carry out competitor analysis, flour streaming studies, product evaluation, and complaint testing as assigned. Record test results accurately, submit reports on time, and maintain proper filing of documents. Report quality issues or equipment defects promptly to superiors. Support product demonstrations, technical training, and sales activities when required. Maintain cleanliness of facilities, follow 5S practices, and ensure equipment is in good condition. Adhere to safety, HACCP, FSSC 22000, and HALAL requirements at all times. Safeguard confidentiality of company formulations and technical information. Continuously improve baking and testing skills through practice and training. Perform any other tasks as assigned by management. Qualifications Diploma or Certificate in Food Technology or any Science related (Fresh graduate are welcome to apply). Basic baking knowledge or hands-on experience in baking is an added advantage. Passionate about baking and eager to learn about flour quality and applications. This position is based in Pasir Gudang, Johor. Additional Information MFM notable awards and recognitions : HR Asia Best Companies to Work For in Asia 2024 (7 years consecutively, from 2018 to 2024) HR Asia Most Caring Company Award (5 years consecutively, from 2020 to 2024) HR Asia Diversity, Equity & Inclusion (DEI) Award (2 years consecutively, from 2023 to 2024) HR Asia Sustainable Workplace Award (2024) HR Asia Happiest Workplace Award (2024) For those interested to be part of our team, you are invited to apply online. For more information about MFM, please visit our website at www.mfm.com.my. Please be informed that only shortlisted candidates will be notified for an interview.

Responsibilities

Conduct routine baking tests on flour samples to ensure product quality meets standards. Record test results accurately and report quality issues or equipment defects promptly to superiors.