BANCO DE TALENTOS | Alimentos & Bebidas at Accor

Rio de Janeiro, rio de janeiro, Brazil -

Full Time

Start Date

Immediate

Expiry Date

17 Sep, 26

Salary

0.0

Posted On

19 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Luxury Hospitality, Restaurant Management, Banquet Management, Room Service Management, Fine Dining Service, Bar Management, Mixology, Guest Relations, Hospitality Leadership, Food and Beverage Operations

Industry

Hospitality

Description

Descrição da empresa Our Brand / Sofitel Emerging as a pioneering French luxury hospitality brand in 1964, Sofitel brings French zest and inspires heartfelt encounters to the most sought-after destinations worldwide. Seamlessly melding local culture with the French zest for life through remarkable savoir-faire and generous service, Sofitel is for free-minded travelers and arts and culture afficionados who have an appreciation for a refined and understated sense of modern luxury. Our Hotel / Sofitel Rio de Janeiro Ipanema A landmark for Sofitel in the Americas, Sofitel Rio de Janeiro Ipanema re-emerges as a revitalized beachfront icon where French elegance meets the vibrant Carioca lifestyle. Designed as a sanctuary of art, craftsmanship, and sensory experiences, the hotel sets a new benchmark for luxury hospitality in Rio de Janeiro. The property features 172 rooms and suites with the signature Sofitel MyBed, refined art-filled interiors, and sweeping views of Two Brothers Hill. Guests enjoy elevated dining at the 22nd-floor Chef’s Table, a rooftop infinity pool, wellness spa, Beach Club, and the exclusive Club Millésime lounge for personalized service and private check-in. Descrição do emprego Estamos construindo o time que irá compor a abertura do Sofitel Rio de Janeiro Ipanema e buscamos profissionais apaixonados pela hospitalidade de luxo para integrar nosso banco de talentos. Envie seu currículo aqui somente se tiver interesse em atuar em uma das seguintes posições dentro do Departamento de Alimentos & Bebidas: Gerente de Restaurante Gerente de Banquetes Gerente de Room Service Supervisor / Maitre Chefe de Fila Garçom / Garçonete (Restaurante / Room Service / Praia) Commis Supervisor de Bares Bartender Hostess Por favor, indique claramente no currículo ou na carta de apresentação a posição de seu interesse. As candidaturas serão analisadas conforme as vagas forem abertas. Entraremos em contato com os perfis selecionados no momento oportuno. Categoria: Alimentos & Bebidas Tipo de Cargo: Permanente Horário: Tempo Integral

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Responsibilities

Join the talent pool for the opening of Sofitel Rio de Janeiro Ipanema to fill various roles within the Food & Beverage department. Responsibilities range from management and supervision to front-of-house service and bar operations in a luxury setting.