Banquet Captain at Jack Stack Barbecue

Overland Park, Kansas, United States -

Full Time

Start Date

Immediate

Expiry Date

07 Jul, 26

Salary

0.0

Posted On

08 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Event Management, Hospitality, Team Supervision, Problem Solving, Communication, Organization, Customer Service, Staff Coaching, Attention To Detail, Time Management, Conflict Resolution, Operations Management

Industry

Food & Beverages

Description

Banquet Captain – Fiorella’s Event Center Lead the Room. Own the Experience. Deliver What People Remember. At Fiorella’s Event Center, every event is an opportunity to create something unforgettable. From weddings and private celebrations to corporate gatherings, our in-house events are designed with intention, executed with precision, and delivered with exceptional hospitality. We’re looking for a Banquet Captain who is ready to lead from the front, someone who thrives in high-energy environments, takes pride in execution, and brings confidence, organization, and presence to every event. What You’ll Be Part Of This role puts you at the center of our in-house Event Center experiences: · Weddings & Celebrations – Milestone moments that deserve flawless execution · Corporate & Private Events – High-touch experiences that reflect professionalism and polish · A Dedicated Event Venue – A controlled, high-standard environment where every detail matters · A team that believes hospitality is about how people feel, not just what they receive What You’ll Do You are the on-site leader responsible for ensuring every event runs smoothly, seamlessly, and at the highest level. · Own the Event – Lead setup, service, and breakdown within Fiorella’s Event Center · Lead the Team – Direct, coach, and hold banquet staff accountable to high standards · Deliver Elevated Hospitality – Create a polished, seamless, and memorable guest experience · Coordinate Across Teams – Partner with Culinary and Sales to ensure alignment and execution · Anticipate & Adapt – Solve problems in real time and stay ahead of the flow of the event · Drive Excellence – Maintain organization, cleanliness, and consistency throughout the venue Our Values in Action (HOPE) How we show up matters: · Humility – We lead with service and put the team first · Optimism – We bring energy and solutions, even under pressure · Passion – We take pride in every detail and every experience · Engagement – We are present, accountable, and fully invested Who You Are · You thrive in fast-paced, high-energy environments · You are a natural leader who can organize, direct, and motivate a team · You stay calm, focused, and solutions-oriented under pressure · You are detail-oriented and take pride in execution · You communicate clearly and confidently with both team members and guests · You take initiative and ownership—no waiting, just action Experience: · 2+ years in hospitality, events, or full-service restaurant environments preferred · Prior leadership or supervisory experience strongly preferred · Experience in banquet, catering, or event center environments is a plus Why This Role Stands Out · You’re not traveling site-to-site, you’re leading high-level events in a dedicated Event Space · Consistency in environment allows you to master execution and elevate standards · Every event is different, bringing new energy, challenges, and wins · You’ll build real leadership capability in a high-impact role Benefits & Perks · Competitive Pay · Health, Dental & Vision Insurance · 401(k) with Company Match · Paid Time Off · Leadership Development & Career Growth Opportunities · Employee Dining Discounts Physical Requirements · Ability to remain on your feet for extended periods, including standing and walking throughout events · Ability to lift, carry, push, and pull up to 50 pounds · Ability to bend, reach, and move quickly in a fast-paced environment · Ability to maintain energy, focus, and professionalism throughout long events Our Commitment We are proud to be an equal opportunity employer and are committed to creating an inclusive environment where every team member can thrive. Ready to Lead the Experience? If you’re energized by events, motivated by leadership, and driven to create exceptional in-house experiences this is your opportunity. Apply today and help us bring Fiorella’s Event Center to life.

Responsibilities

The Banquet Captain is responsible for leading the on-site setup, service, and breakdown of events while directing and coaching banquet staff. They must ensure a seamless guest experience by coordinating across teams and solving problems in real time.