The Rumson Country Club is looking for Part Time Banquet Chefs. This position is perfect for school workers, culinary grads, and chefs looking to keep busy. We are looking for staff to help us with weddings, golf outings, staff meal, and special events. We have multiple positions available so if you love working with food please apply!

Responsibilities:

• Prepare ingredients for cooking, including portioning, chopping, and storing food
• Cook and plate menu items in cooperation with the rest of the kitchen staff
• Operate standard kitchen equipment safely and efficiently
• Maintain a clean and sanitary workspace at all times
• Ensure all food and other items are stored properly
• Monitor food stock and place orders when there are shortages

Requirements:

• Proven experience as a Line Cook or in a relevant position in the food industry
• Knowledge of food safety principles and procedures
• Ability to work in a fast-paced environment
• Strong communication skills to collaborate with kitchen staff effectively

Job Types: Part-time
Pay: $20.00 - $24.00 per hour

Benefits:

• Health insurance
• Dental insurance
• Vision insurance
• Paid time off

• Prepare ingredients for cooking, including portioning, chopping, and storing food
• Cook and plate menu items in cooperation with the rest of the kitchen staff
• Operate standard kitchen equipment safely and efficiently
• Maintain a clean and sanitary workspace at all times
• Ensure all food and other items are stored properly
• Monitor food stock and place orders when there are shortage