Banquet Houseperson (Temporary) - New York Hilton Midtown
The is looking for a substitute Banquet Houseperson to join our team.
It’s all about location in NYC and New York Hilton Midtown places you right in the heart of the action. With over 1800 rooms, our property is within walking distance of a multitude of famous attractions, including Central Park, Radio City Music Hall, MOMA, and Broadway. Stop by the theater and transportation desk for tips, tickets, and travel in and around the city.
The ideal candidate will have previous experience in a similar position, full availability to work varying shifts, including overnights, weekends, and holidays, and experience working at a similar sized property.
Shift Pattern: Overnight Shift - 10:30pm - 6:30am
Pay Range: $29.90 - $39.87 / hour

WHAT WILL IT BE LIKE TO WORK FOR THIS HILTON WORLDWIDE BRAND?

One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. Hilton remains an innovative, forward-thinking hospitality leader by offering best-in-class products, services, and amenities to ensure that every guest feels cared for, valued and respected. From inaugural balls and international award galas to business events and personal moments, Hilton is where the world makes history, closes the deal, toasts special occasions, and gets away from it all.
Hilton Hotels & Resorts is one of Hilton Worldwide’s ten market-leading brands. For more information visit www.hiltonworldwide.com.
If you understand the importance of upholding a brand’s reputation and what it takes to provide a globally recognized hospitality experience, you may be just the person we are looking for to work as a Team Member with Hilton Hotels & Resorts

• Maintain cleanliness of banquet, meeting, and conference areas to meet established cleanliness and quality standards.
• Cleaning includes, but not limited to, cleaning restrooms, vacuuming, mopping, sweeping, shampooing carpets, cleaning/waxing floors, removing trash, stocking, and maintaining supply rooms, reporting maintenance deficiencies for repair/replacement and cleaning, and removing spots, insects, and debris.
• Ensure equipment is in full working order and report any defects.
• Project a professional manner to guests and team members.
• Assist back of house team when requested.
• Able to lift and Push Banquet Equipment.
• Assist with set ups to ensure department runs efficiently.
• Manage the set up relating to Food and Beverage functions in a timely manner.
• Lift/Pull/Push at least 50 pounds.
• Comply with hotel security, fire regulations and all health and safety legislation.
• Attend training provided by the hotel