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Banquet Server & Bartender $20/hour flat at Carolina Yacht Club

Charleston, South Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Jul, 26

Salary

20.0

Posted On

21 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer service, Hospitality, Jonas POS system, Menu knowledge, Time management, Multi-tasking, Critical thinking, Teamwork, Communication, Attention to detail

Industry

Description

Description Job Title Server & Bartender Status/Class Hourly $20/flat Reports to Banquet Manager Job purpose: To serve our membership with the utmost hospitality while exceeding expectations and upholding a level of service that that meets club standards. This person will anticipate the needs of our members and fulfill all their requests to the best of their ability, while delivering excellent customer service, and creating a memorable experience. Duties and responsibilities: Greet our members by their name (if able) Have knowledge of all menus (dinner, lunch, cocktail, dessert, wine) Able to answer all questions professionally and in a timely manner Knowledge and correct use of Jonas POS system Accurately charge members for correct items Detailed oriented, keeping the dining room clean and orderly Keeping up with personal hygiene based on club standards Able to perform tasks individually and as a team Goal oriented and willing to take initiative Takes responsibility and pride for their work Able to think critically during times of high stress Physically able to lift 50lbs, be on your feet for a long period of time Keep uniform nice, neat and pressed if needed Come to work prepared with the following service tools: Lighter, Wine Key, Server Book, Pens Always look presentable while on club property Must have good time management skills Able to multi task Physical Demands and Work Environment Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach. Push, pull or lift up to 50 pounds. Continuous repetitive motions. Work in hot, humid and noisy environment. I have reviewed the work responsibilities listed above ___________________________________ ___________________________ ______________ Employee’s Signature Print Date ___________________________________ ___________________________ ______________ Supervisor/HR Signature Print Date

Responsibilities

The banquet server and bartender is responsible for providing high-quality hospitality to club members while maintaining dining room standards. They must accurately process transactions using the POS system and ensure all member requests are met promptly.