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BANQUET SERVER / BARTENDER - Busy Spring Season Opportunities at Chief of Staff, LLC

, Connecticut, United States -

Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

0.0

Posted On

17 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Serving, Bartending, Food Service, Hospitality, TIPS Certification, Event Support, Scheduling Management

Industry

Staffing and Recruiting

Description

Are you seeking a flexible, rewarding, and dynamic opportunity in the food service and hospitality industry this Spring Season!? We’re hiring skilled food service & hospitality professionals to support Annual Spring Event Needs. SERVERS BARTENDERS Primary Location: New London County & Surrounding! Why Join Our Team? Work at Top Venues: Premier locations & elite events Competitive Pay & Perks: Weekly pay, flexible scheduling, and access to top facilities Seamless Digital Onboarding: Quick & hassle-free hiring process What We Offer: User-Friendly Scheduling App: Easily manage shifts with our team Supportive Team Environment: Work with industry professionals Flexibility! What You Need to Join: Reliable Transportation & willingness to commute upwards of at least 15-30 minutes. 6+ Months of Relevant Experience – Food service, kitchen, or hospitality experience required TIPS Certification Preferred – Especially for bartender roles Must be 18+ & Authorized to Work (W-2 Employer) Pre-Employment Screening & ID Verification Required Regular Phone/Email Access – Stay updated on schedules & assignments 2 Professional References 🚀 Apply Today! Alternative apply option: Press Link to apply directly in the app: https://jobs.wonolo.com/jobs/glastonbury--CT/job/yxZRX5?utm_campaign=415049&utm_medium=sourcing_agent&utm_source=job_boards (This will require App download & set up!) PM21

Responsibilities

The role involves supporting annual spring event needs by performing duties as a Server or Bartender at various premier locations and elite events. Professionals will be expected to manage shifts and provide service according to event requirements.