Serve food and beverage items to customers in a friendly, enthusiastic, professional, and timely manner. Maintain organization, cleanliness and sanitation of work areas and equipment. Take orders, prepare and serve alcoholic and non-alcoholic beverages to guests/visitors courteously and efficiently according to Hotel specifications. Maintain stock, supplies and cleanliness of Banquet bar and equipment.
Job Types: Full-time, Contract
Pay: $14.50 per hour

Shift:

• Evening shift

Work Location: In perso

Please refer the Job description for details