Banquet Server at InSpace

Wilmington, North Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

10 Oct, 26

Salary

0.0

Posted On

13 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Banquet Service, Catering, Guest Service, Tray Carrying, Wine Service, Beverage Service, Event Setup, Fine Dining Etiquette, Table Clearing, Communication, Time Management, Professionalism

Industry

Description

We are seeking experienced Banquet Servers to join our team. Candidates must have previous banquet, catering, hotel, country club, or high-volume event service experience and be comfortable working in a fast-paced environment while maintaining exceptional guest service standards. What You'll Do Serve plated meals at weddings, corporate events, galas, and other banquet functions. Safely carry and serve large oval trays loaded with up to six covered dinner plates. Provide professional wine, water, and beverage service, including proper pouring and glass maintenance. Set up and break down banquet rooms according to event specifications. Follow banquet service standards and event timelines to ensure smooth meal service. Clear tables efficiently and maintain a clean, organized event space throughout service. Communicate effectively with captains, managers, kitchen staff, and fellow servers. Deliver attentive guest service while maintaining proper banquet and fine-dining etiquette. Requirements Previous banquet serving experience preferred. Ability to carry heavy oval trays loaded with multiple plated meals. Experience with wine and water service preferred. Strong understanding of banquet service procedures and guest etiquette. Ability to stand, walk, lift, and carry trays for extended periods. Professional appearance and positive attitude. Reliable transportation and punctual attendance. Availability to work evenings, weekends, holidays, and special events as needed. What We're Looking For The ideal candidate is confident carrying heavy trays, understands the flow of banquet meal service, can provide polished beverage service, and takes pride in creating an excellent guest experience. We are looking for team members who can work efficiently under pressure while maintaining professionalism and attention to detail. I understand that Bridge Point may conduct background checks and/or obtain consumer and investigative reports in connection with my application or employment, as permitted by the Fair Credit Reporting Act (FCRA) and applicable state laws. These reports may include information about my criminal history, employment, education, driving record, and other job-related data. I authorize the Company and its agents to obtain and use such reports and understand that I will receive a separate FCRA disclosure and authorization form. I also understand that employment may be contingent on passing a drug and/or alcohol test, and if applicable, I consent to the release of prior DOT-regulated drug and alcohol test results in accordance with 49 CFR Part 40.25. I release the Company and its agents from liability for the lawful use of this information and understand that this is not a contract of employment, and that if hired, my employment will be at-will unless otherwise stated in writing

Responsibilities

Serve plated meals and beverages at various high-volume events while maintaining professional fine-dining standards. Responsible for the setup and breakdown of banquet rooms and ensuring a clean event space.