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Banquet Server at JTH Tax LLC
Palm Springs, California, United States -
Full Time

Start Date

Immediate

Expiry Date

23 Dec, 25

Salary

0.0

Posted On

24 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Service, Beverage Service, Organization, Attention to Detail, Teamwork, Communication, Customer Service, Cleaning, Polishing, Inspection, Event Setup, Time Management, Problem Solving, Multitasking, Following Instructions, Linen Management

Industry

Description
JOB SCOPE: · To provide excellent food and beverage service to our guests and other duties as required. JOB FUNCTIONS: 1. Pick up BEO Forms from DOB/ Banquet Captain. 2. Read BEO and determine equipment needs. 3. Prepare side station and maintain neat and well organized (Back of House) 4. Gather the proper amount of silverware, Chinaware and glassware needed 5. Polish Chinaware, Silverware and glassware. 6. Inspect glassware and china for defects 7. Polish Silver Coffee Pots 8. Polish Shaffer’s and serving utensils when applicable to BEO’s. 9. Set and Prepare Coffee and Iced Tea Service Station (Back of house) 10. Pick-up miscellaneous items needed from the Kitchen (Creamer, salt, pepper, butter, candles, etc,) 11. Make sure tables are uniform and set to standard 12. Insure that glass racks, set-up cars and boxes are not in guest sight 13. Inspect linen for holes, rips, stains & tears 14. Place linen on tables in accordance to BEO’s. 15. Place dirty dishes in designated area for Steward pick-up 16. Deposit dirty linen to be laundered after each event 17. insure that trash is put in the proper trash bins 18. Inspect and insure all banquet areas are clean and put back in its proper storage area 19. Maintain Ballroom kitchen, clean and organized 20. Clean as you go 21. Report any damage equipment to DOB/ Banquet Captain 22. Other tasks as required QUALIFICATIONS: Essential: · Ability to follow written and verbal instructions · 1 - 3 years experience in banquet events/server. · Experience in full service, high quality establishment
Responsibilities
The Banquet Server is responsible for providing excellent food and beverage service to guests. This includes setting up banquet areas, maintaining cleanliness, and ensuring all equipment is in order.