Banquet Server at Saucon Valley Country Club
Bethlehem, Pennsylvania, United States -
Full Time


Start Date

Immediate

Expiry Date

03 Jun, 26

Salary

18.0

Posted On

05 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Serving Experience, Detailed Oriented, Friendly, Positive Attitude, Excellent Communication Skills, Responsible, Trustworthy, Hospitality

Industry

Golf Courses and Country Clubs

Description
Description Whether you’re looking for a summer job or part-time position, joining Saucon Valley Country Club as a Banquet Server offers the opportunity to grow in a dynamic, supportive environment while contributing to high-profile events, including the celebrated U.S. Junior Amateur Championship this July 2026. About Us Nestled in the scenic Lehigh Valley, Saucon Valley Country Club is a premier private club retreat featuring three 18-hole championship golf courses, seven dining venues, and nine banquet venues. Our diverse culinary offerings set the standard for fine and casual dining experiences in the region. Position Overview: We are looking for Banquet Servers to assist with set up, execution and breakdown of events at Saucon Valley Country Club. Events range from small dinner parties to large club-wide celebrations, that can take place in different locations around the property. At Saucon Valley Country Club, we pride ourselves in serving our members and their guests with outstanding hospitality. Our team focuses on creating extraordinary experiences and lasting memories. If you are hardworking, friendly, and detailed oriented, we would welcome the opportunity to meet you. Job Duties: Prepare venue for daily events Attend to members and guests upon their arrival Serve food and beverage Collaborate with other banquet servers and kitchen staff Address complaints or problems with a positive attitude Assist with breakdown of venues Requirements Skills: Serving experience Detailed oriented Friendly and positive attitude Excellent communication skills Responsible and Trustworthy Saucon Valley Country Club believes in a diverse workforce and is proud to be an equal opportunity employer. We strive to create a workplace where all employees feel valued and respected.
Responsibilities
Banquet Servers are responsible for preparing venues for daily events, attending to members and guests upon arrival, and serving food and beverages. They must also collaborate with kitchen staff and assist with the breakdown of venues after events conclude.
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