JOB OVERVIEW

We are seeking a dedicated and enthusiastic Banquet Server/Event Team to join our team. In this role, you will be responsible for providing exceptional service during various events, ensuring that guests have a memorable dining experience. The ideal candidate will possess a strong background in the food industry, with experience in banquet service and a passion for hospitality.

REQUIREMENTS

• Previous experience in the food industry, particularly in banquet or catering settings is preferred.
• Strong culinary knowledge and understanding of food safety practices.
• Excellent guest service skills with a focus on hospitality and guest relations.
• Ability to work well under pressure while maintaining attention to detail.
• Experience in bussing, serving, and food preparation within restaurants or hotels is advantageous.
• Hospitality Knowledge, General Service Guidelines
• Must be able to work flexible hours, including evenings and weekends as needed for events. Join our team as a Banquet Server and contribute to creating unforgettable experiences for our guests!
  Job Type: Part-time
  Pay: From $13.50 per hour
  Expected hours: 10 – 15 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In perso

• Set up banquet rooms according to event specifications, including table arrangements and decorations. Must have WV Food Handlers Card.
• Serve food and beverages to guests in a timely and professional manner.
• Event Team consists of job duties of Bartending, Service and Production.
• Properly maintain industry standard hospitality procedures and techniques, Hospitality knowledge is a must.
• Engage with guests to provide excellent customer service and address any inquiries or concerns.
• Collaborate with kitchen staff and event coordinators to ensure smooth service flow during events.
• Follow all health and safety regulations related to food handling and preparation.
• Maintain a positive attitude while working in a fast-paced environment.