Banquet Set Up at DoubleTree (Hilton San Antonio Airport)

Roseville, Minnesota, United States -

Full Time

Start Date

Immediate

Expiry Date

13 Apr, 26

Salary

0.0

Posted On

13 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Attention To Detail, Communication, Flexibility, Teamwork, Customer Service, Physical Stamina, Time Management

Industry

Hospitality

Description

Description Working in the hotel industry is an amazing, fun, and hospitable experience. Do you love working with amazing people & customers? Join our team at the DoubleTree by Hilton Hotel where we have our full-service restaurant, Axel's Steakhouse, several banquet options to accommodate any party size, and 254 hotel rooms. The team-building work atmosphere allows you to develop prosperous work relationships, with paid training, team member appreciation events and several employee recognition programs and so much more!! Description: Responsible for setting, maintaining, and refreshing meeting spaces/ ballrooms according to sales contract and company standards. Essential Functions: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Effectively assist food and beverage service, guest attention, and overall logistics of banquet events by way of set-up, clear communication and teamwork, while maintaining the company’s standard for excellence, resulting in the overall success of banquet events. Uphold the highest level of customer service. Maintain a friendly and approachable attitude towards guests and staff. Maintain a clean professional appearance and mannerism. Assist with set-up of tables, linens, chairs, etc. for full service of banquet events. Maintain knowledge of policies and procedures. Maintain back of the house, front of the house and side work duties for overall productivity of banquet events. Maintain positive and professional attitude. Maintain clear and open communication between all staff members for overall event success. Follow Health and Safety practices at all times. Complete any tasks your supervisor/manager instructs you to complete. Competencies: Attention to Detail - Constantly - be attentive to meeting matrix layout Communication. - Constantly. Communicate with Banquet Management team Flexibility – Constantly. Varied tasks under varied conditions. Pace - Constantly. Must adapt to business demands Deadlines – Constantly. Ensure all meeting spaces are set up in a time manner Physical Demands STANDING/WALKING: Constantly. KNEELING/CRAWLING: Often. STOOPING (BEND AT WAIST): Often. TWISTING (KNEES/WAIST/NECK): Constantly. REACHING (OVERHEAD/EXTENSION): Constantly. HANDLING/GRASPING: Constantly. LIFTING: Constantly: CROUCHING (BEND AT KNEES): Constantly. BALANCING: Constantly Position Type/Expected Hours of Work This position is an on-call position which will vary on start and end times from 5 AM until 11 AM. Must be available to work all seven days of the week and holidays. What we offer: Hilton discounted travel benefits for you, your family, and friends! Free meals during your shift Health and welfare benefits On the job training 401 (k) with company match if you meet the requirements Requirements Required Education and Experience High School Diploma or Equivalent Must be in full uniform every shift Set up experience preferred Excellent oral communication and listening skills Ability to follow directions Must be able to lift 30 pounds constantly Work Authorization/Security Clearance (if applicable) Must be authorized to work in the United States of America.

Responsibilities

The role involves setting up and maintaining meeting spaces and ballrooms according to company standards. It requires effective communication and teamwork to ensure the success of banquet events.