Banquet - Steward at Kalahari Resorts & Conventions

Pocono Township, Pennsylvania, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Feb, 26

Salary

15.0

Posted On

23 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cleanliness, Sanitation, Teamwork, Flexibility, Patience, Attention To Detail, Leadership, Guest Service

Industry

Hospitality

Description

At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.  But we’re more than a resort. As a family-owned company, our Promise is simple: Lead with Love. This means caring deeply for our guests, associates, and communities—treating people like family, giving back generously, and creating spaces where everyone feels valued.  Through our partnership with charity: water, we’re also committed to bringing clean water to one million people in Africa.  Steward Kalahari Resorts & Conventions is seeking a Steward. In this role, you will be responsible for maintaining cleanliness and proper storage of all dishware, silverware, and kitchen equipment. You will also be responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas.  As part of our leadership team, you’ll embody our Promise to Lead with Love—guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll support both front and back-of-house operations, this role helps create a positive and efficient experience for guests and associates alike. $15/hr Key Responsibilities  * Oversee daily operations of cleanliness and proper storage of all china, glass, and silver, and ensuring the highest standards of sanitation * Ability to work in a fast-paced, busy, and somewhat stressful environment, work under pressure and meet deadlines with particular attention to detail. * Ability to get along well with others, to demonstrate flexibility and patience, to work as a member of a team * Understanding of kitchen, restaurant, and banquet equipment sanitation requirements is helpful * Comply and assure compliance with all safety standards by following all safety rules, sanitation criteria, and procedures. What We’re Looking For  * High School diploma or GED equivalent and/or experience in a related field preferred. * 1 + years’ experience in a Stewarding and/or Dishwasher capacity for a high-volume/fine dining/Restaurant/Food and Beverage Outlet/ Banquet Department or production kitchen helpful but not required. * A leadership style rooted in collaboration, respect, and service to others.  * Ensure that all guests feel welcome and are given responsive, friendly, and courteous service always A Sampling of Our Benefits  Our team enjoys a comprehensive benefits package, including:  * Career growth opportunities with promotion from within  * 401(k) matching, paid time off, and holiday compensation  * Health, dental, and vision coverage for full-time associates  * Employee appreciation events, discounts, and perks at all resorts  * Education assistance programs to help advance your career  Be Part of Something Extraordinary  At Kalahari, we believe the best leaders Lead with Love—because love builds trust, inspires growth, and creates experiences that last a lifetime. That’s why we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers, America’s Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park.  Here, careers thrive, innovation is encouraged, and every day brings new opportunities to create meaningful moments. Whether you’re delivering guest service, crafting memorable meals, or leading a team, your work makes a real impact.  | Wisconsin Dells, WI | Sandusky, OH | Pocono Manor, PA | Round Rock, TX | Spotsylvania County, VA |  Kalahari Resorts & Conventions is an Equal Opportunity Employer.

Responsibilities

The Steward is responsible for maintaining cleanliness and proper storage of all dishware, silverware, and kitchen equipment. This role also assists the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas.