Banquets Captain at Accor

Riyadh, Riyadh Region, Saudi Arabia -

Full Time

Start Date

Immediate

Expiry Date

25 Apr, 26

Salary

0.0

Posted On

25 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Player, Service Skills, Engaging Personality, Guest Service, Event Setup, Workplace Organization, Function Execution, Team Leadership, Coordination, Productivity Maximization, Customer Service, Task Assignment, Opening Duties, Closing Duties

Industry

Hospitality

Description

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. Sofitel Riyadh Hotel & Convention Center: A Symphony of French Elegance and Saudi Arabian Warmth The Sofitel Riyadh is dedicated to providing a five-star experience characterized by luxury, elegance, and impeccable service. The hotel's commitment to personalized attention ensures that each guest's stay is not just comfortable but memorable. Blending urban sophistication with refined opulence, the Sofitel Riyadh creates an atmosphere where every detail is thoughtfully curated to offer a unique and unforgettable experience. Job Description Banquets Captain Your ability to work as a team player combined with your service skills and your engaging personality will ensure that our Guests have a memorable experience during their function. Job Duties Include: Consistently offer professional, friendly and engaging service Provides excellent guest service in both F&B functions and meeting events Sets up and tears down F&B functions as well as meeting events Helps maintain a clean and organized workplace Assists the Banquet Manager with preparing for and executing functions Leads a team of Servers for assigned functions Coordinates, organizes and helps to give proper assistance to servers Maximizes productivity and efficiency of service staff Ensures that all aspects of the dining room/banquet facilities are ready Assigns tasks and performs opening and closing duties Upholds the highest standard of internal and external customer service at all times Qualifications Previous customer related supervisory experience preferred Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

The Banquets Captain is responsible for ensuring guests have a memorable experience during functions by providing professional and engaging service. This includes leading a team of servers, coordinating events, and maintaining a clean and organized workplace.