Bar and Kitchen Staff at Social Cue Sports Bar Billiards Gaming
Mississauga, ON L5J 4N1, Canada -
Full Time


Start Date

Immediate

Expiry Date

04 Dec, 25

Salary

17.2

Posted On

04 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication Skills, Cooking, Food Preparation, Safety Regulations

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking enthusiastic and dedicated Bar Staff to join our dynamic team. The ideal candidates will have a passion for the food and beverage industry, providing exceptional service to our guests while ensuring a welcoming and enjoyable atmosphere. This role involves not only serving drinks but also engaging with customers, preparing food items, and maintaining a clean and organized bar area.

QUALIFICATIONS

  • Previous experience in a restaurant or bar setting is preferred.
  • Knowledge of food handling practices and food safety regulations is essential.
  • Skills in cooking, meal preparation, and food preparation are highly valued.
  • Ability to work effectively in a fast-paced environment while maintaining attention to detail.
  • Strong communication skills with the ability to engage positively with customers.
  • A team player who can collaborate effectively with kitchen staff and other team members.
  • Flexibility to work various shifts, including evenings and weekends as needed. Join us in creating memorable experiences for our guests while developing your skills in the vibrant world of hospitality!
    Job Types: Full-time, Part-time, Permanent
    Pay: From $17.20 per hour
    Expected hours: 35 – 40 per week

Licence/Certification:

  • Food Handler Certification (required)

Work Location: In perso

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
  • Prepare and serve a variety of beverages, including alcoholic and non-alcoholic drinks.
  • Assist in meal preparation and food service, ensuring high standards of food safety and hygiene.
  • Engage with guests to provide excellent customer service, taking orders accurately and efficiently.
  • Maintain cleanliness of the bar area, including washing glassware and cleaning surfaces.
  • Handle food safely according to health regulations and company policies.
  • Collaborate with kitchen staff to ensure timely delivery of food orders.
  • Monitor inventory levels of bar supplies and communicate needs to management.
  • Uphold a positive atmosphere by interacting with patrons in a friendly manner.
Loading...