Contemporary Catering is a family owned and run business providing specialist catering services into the Hospitality Industry of the highest standard since 1992. We operate in over 35 locations throughout Victoria employing over 600 staff.
We’re seeking friendly, professional team players to deliver excellent guest experiences and support a positive workplace.

REQUIREMENTS:

Excellent communication and organisational skills
RSA certificate (preferred)
Roster flexibility required, with some weekend work as needed
Ability to work under guidance of Chef-Hospitality Manager
Hospitality experience is valued but not essential. Police check required
We look forward to hearing from you - please send expressions of interest including resumes

Providing outstanding customer service
Assisting with basic food preparation
Setting up/packing down meal service