ADAPTABILITY IS THE ADVANTAGE: BAR CREW WITH COCKTAIL SKILLS

Behind the bar, nothing stays still. One guest wants a classic martini with no fuss. The next is after an Instagram-worthy creation with fire, smoke, and flair. The group at the end is ordering shots at speed, while someone else wants a crafted mocktail with precision and care.
It’s not just about knowing recipes. It’s about reading the moment, switching gears, and delivering every drink with the right energy. That’s adaptability — and in hospitality, it’s the real advantage.
Anyone can follow a cocktail book. But can you keep the standard high when the bar is three-deep, orders are flying, and the atmosphere is electric? Can you go from calm conversation with a solo guest to shaking up a round for a buzzing crowd — without missing a beat? That’s what makes a bar professional stand out.
Guests don’t just remember what they drank. They remember how it felt. Smooth, seamless, effortless — and yet, it’s your adaptability making it all possible.
At YY Circle, we’re connecting skilled bar crew with Perth’s top hotels and venues — places where cocktail craft meets dynamic energy, and where adaptability is celebrated, not overlooked. Whether you’re perfecting your technique or thriving in the rush, you’ll find shifts that match your rhythm and respect your craft.

Please refer the Job description for details