Bar Manager (Black Lacquer) at Accor

Mumbai, maharashtra, India -

Full Time

Start Date

Immediate

Expiry Date

12 Feb, 26

Salary

0.0

Posted On

14 Nov, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Bar Management, Beverage Menu Development, Guest Experience, Team Leadership, Budget Management, Inventory Management, Creativity, Storytelling, Interpersonal Skills, Sustainability, Wellness Integration, Training Programs, Culinary Coordination, Product Quality, Service Standards, Artisanal Beverages

Industry

Hospitality

Description

Company Description Roswyn, A Morgans Originals Hotel are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week it is. By balancing a refined outlook with the best lifestyle programming, we capture the excitement of being in-the-know -- connecting people to the city, the culture and the moment. Job Description Manage daily operations of Black Lacquer ensuring excellence in service, presentation, and product quality. Develop and maintain unique, luxury beverage menus focused on premium non-alcoholic cocktails, wellness elixirs, teas, coffees, and artisanal beverages. Ensure seamless coordination with Culinary, Events, and Front Office teams to enhance guest experiences across all touchpoints. Maintain hygiene, safety, and service standards in line with Morgans Originals and Accor policies. Elevate beverage service to an art form, curating signature mocktails and sensory journeys that express the essence of Roswyn, A Morgans Originals hospitality. Anticipate guest preferences and ensure intuitive, personalized service. Foster a culture of storytelling around ingredients, preparation, and presentation. Ensure every guest experience feels bespoke and heartfelt with the service and product experienced. Lead, inspire, and train a talented team of bar professionals to deliver exceptional beverage craftsmanship. Implement training programs in beverages, coffee art, tea culture, and guest engagement. Encourage creativity and ownership within the team while maintaining brand consistency. Prepare and manage budgets, forecasts, and cost controls for the bars operation. Analyze performance metrics and implement initiatives to maximize profitability and guest satisfaction. Oversee inventory, sourcing, and supplier relationships Develop partnerships with local and regional producers for beverages, organic juices, herbs, teas, and coffee. Integrate wellness, sustainability, and local flavors into beverage offerings. Other responsibilities as assigned by the Management Qualifications Experience of 8 to 10 years of working in fine luxury lifestyle unique Bar concepts . Creative and Innovative Excellent Interpersonal skills and confident Charming Personality , passionate and ability to connect with guests by the way of Story telling Well acquainted with top bars globally and desire to be in Top 50 Bars in the world Additional Information What’s In It for You Lots of opportunity to progress and switch it up as part of a global family of brands. Great healthcare, competitive salary, and some nice extra perks across the Ennismore family of brands! Learning opportunities to broaden your skillset and development that helps you think, make, and thrive at work The opportunity to be yourself and collaborate with other bright minds in a relaxed, innovative culture

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Responsibilities

Manage daily operations of Black Lacquer ensuring excellence in service and product quality. Lead and train a team to deliver exceptional beverage craftsmanship and curate unique beverage offerings.