About Us:
We are a lively, customer-focused venue known for our welcoming atmosphere, quality drinks, and exceptional service. We are now looking for a passionate and experienced Bar Manager to lead our team, drive sales, and ensure every guest leaves with a memorable experience.
The Role:
As Bar Manager, you will oversee the day-to-day running of the bar, managing staff, stock, and service standards. You’ll lead by example, inspiring the team to deliver outstanding hospitality while ensuring operational efficiency and compliance.

Key Responsibilities:

• Lead, train, and motivate the bar team to deliver excellent service.
• Manage rotas, recruitment, and staff development.
• Oversee stock control, ordering, and supplier relationships.
• Ensure compliance with licensing, health & safety, and hygiene regulations.
• Drive sales through promotions, events, and upselling.
• Maintain high standards of presentation and atmosphere in the bar.
• Handle cashing up, reporting, and budget management.

About You:

• Previous experience in a supervisory or management role within a busy bar or hospitality setting.
• Strong leadership and people management skills.
• Excellent knowledge of drinks, cocktails, and bar operations.
• Ability to work under pressure and problem-solve effectively.
• A passion for customer service and creating a positive guest experience.
• Organised, proactive, and commercially minded.

What We Offer:

• Competitive salary and performance-based incentives.
• Staff discounts and perks.
• Career progression opportunities within a growing business.
• A vibrant and supportive working environment.

Job Type: Full-time
Pay: £24,420.00-£42,411.71 per year
Work Location: In perso

• Lead, train, and motivate the bar team to deliver excellent service.
• Manage rotas, recruitment, and staff development.
• Oversee stock control, ordering, and supplier relationships.
• Ensure compliance with licensing, health & safety, and hygiene regulations.
• Drive sales through promotions, events, and upselling.
• Maintain high standards of presentation and atmosphere in the bar.
• Handle cashing up, reporting, and budget management