Full job description

Set your sights on Abu Dhabi !

As part of the opening of Monsieur Paul in May 2026, Les Maisons Bocuse are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East.

Would you like to be part of an international opening and experience a unique professional adventure?

We are looking for our future Bar Manager ready to embody excellence and the French art of hospitality.

Key Responsibilities :

Independently manage the bar operations and ensure smooth service
Welcome, advise and engage with guests at the bar
Demonstrate strong knowledge of cocktails, spirits, wines and beverages
Create and deliver high-quality drinks while ensuring consistency and presentation
Develop the bar offering and identify upselling opportunities
Manage stock levels, orders and inventory control
Ensure compliance with hygiene, safety and quality standards
Lead, train and support the bar team during service
Coordinate closely with restaurant and kitchen teams to ensure a seamless guest experience

Skills & Soft Skills :

Strong knowledge of mixology, cocktails, spirits, wines and beverage service
Previous experience managing bar operations and a team
Ability to work independently and efficiently in a fast-paced environment
Strong organisational and stock management skills
Ability to lead, motivate and develop a team
Excellent sense of hospitality and guest experience
Strong communication and interpersonal skills
Commercial mindset with a focus on upselling and profitability
Impeccable grooming and presentation
Team spirit, leadership and attention to detail

We Offer :

Attractive compensation package including base salary and allowances
Housing allowance
Work visa and residence sponsorship fully covered by the company
Health insurance coverage
Life and accident insurance
26 working days of annual leave + UAE public holidays
End-of-service benefits in accordance with UAE Labour Law
5 working days per week with 2 days off

Responsibilities