About Us:
Salcombe Yacht Club is a prestigious private members’ club with a proud maritime tradition, offering first class hospitality in a unique waterfront setting. We are seeking an experienced and motivated Bar Manager to lead our bar operations, ensuring outstanding service for our members and guests.
Role Overview:
As Bar Manager, you will be responsible for the day to day running of our bar and lounge areas, overseeing staff, ensuring smooth service, maintaining high standards, and creating a welcoming atmosphere that reflects the character of our club.

Key Responsibilities:

• Manage daily bar operations, including stock control, ordering, and supplier relations.
• Recruit, train, and supervise bar staff to deliver excellent service.
• Ensure compliance with licensing laws, health and safety, and hygiene standards.
• Develop seasonal drink menus, wine lists, and specialty offerings.
• Monitor budgets, control costs, and maximise revenue opportunities.
• Foster a warm, professional, and member focused environment.
• Coordinate with the Events Manager to support club functions, regattas, and private bookings.

About You:

• Proven experience as a Bar Manager or Assistant Manager in a high-quality hospitality setting.
• Strong leadership, people management, and training skills.
• Excellent knowledge of wines and cellar management.
• Financial acumen and experience with stock control systems.
• Exceptional customer service and communication skills.
• Flexible and adaptable, with the ability to thrive during peak club events.
• A passion for hospitality.

What We Offer:

• Competitive salary package.
• Opportunities to be part of a dynamic club community.
• A beautiful waterfront working environment.
• Support for professional development.

If you are enthusiastic, hands on, and thrive in a member-focused hospitality environment, we would love to hear from you.
How to Apply:
Please send your CV and a cover letter detailing your suitability for the role to Jules McColl, Club Manager on manager@salcombeyc.org.uk by 19 September 2025.
Job Type: Full-time
Pay: £32,000.00 per year
Work Location: In perso

• Manage daily bar operations, including stock control, ordering, and supplier relations.
• Recruit, train, and supervise bar staff to deliver excellent service.
• Ensure compliance with licensing laws, health and safety, and hygiene standards.
• Develop seasonal drink menus, wine lists, and specialty offerings.
• Monitor budgets, control costs, and maximise revenue opportunities.
• Foster a warm, professional, and member focused environment.
• Coordinate with the Events Manager to support club functions, regattas, and private bookings