Bar Person at Red Mountain Resort

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Full Time

Start Date

Immediate

Expiry Date

15 Jan, 26

Salary

0.0

Posted On

17 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Serving Experience, Food Safety, Customer Service, Attention to Detail, Organizational Skills, Multi-tasking, Collaboration, POS Systems, Food Knowledge, Professionalism, Teamwork, Communication, Problem Solving, Inventory Management, Health Regulations, Fast-paced Environment

Industry

Spectator Sports

Description

RED Mountain Resort is hiring Bar Person (Server) for the 2025/26 Winter Season! If you’re passionate about hospitality, thrive in a fast-paced environment, and love creating memorable experiences for guests, this is your chance to join a team that values professionalism, teamwork, and fun. As a Bar Person (Server) at RED Mountain, you’ll be a key part of delivering exceptional dining experiences, ensuring every guest feels welcome and every meal reflects our high standards of service, safety, and quality. What You’ll Do * Provide attentive, friendly, and professional service from start to finish. * Take and deliver food and beverage orders accurately and efficiently. * Recommend menu items and beverage pairings to enhance the guest experience. * Follow RED Mountain’s Food & Beverage policies and procedures and all health & safety regulations. * Handle guest concerns with care and professionalism, escalating to management when needed. * Collaborate closely with the culinary and F&B teams to ensure smooth operations. * Assist with stock rotation, inventory management, and POS transactions as required. * Support other outlets as needed. What We’re Looking For We’re seeking energetic hospitality professionals who are passionate about service and eager to grow in a dynamic mountain resort setting. You bring: * 2–3 years of serving experience in a restaurant, resort, or hospitality environment. * Serving It Right Certification and Food Safe Level 1 Certification. * Experience with Toast POS or other POS systems is an asset. * Excellent food and beverage knowledge. * Strong attention to detail, organizational skills, and ability to multi-task. * A collaborative spirit and the ability to work independently when required. * Physically capable of lifting up to 25 lbs and working in indoor and occasional outdoor settings. Why Work at RED Mountain * Work in a world-class ski resort environment surrounded by adventure and natural beauty. * Join a supportive Food & Beverage team that values teamwork, communication, and professionalism. * Contribute directly to guest satisfaction and the smooth operation of culinary services.

Responsibilities

As a Bar Person (Server), you will provide attentive and professional service, ensuring every guest feels welcome. You will take and deliver food and beverage orders, recommend menu items, and collaborate with culinary teams to ensure smooth operations.