Bar Person/Server at Hotel Minella
Clonmel, County Tipperary, Ireland -
Full Time


Start Date

Immediate

Expiry Date

22 Sep, 25

Salary

14.0

Posted On

15 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service

Industry

Hospitality

Description

Bar person / food and beverage server greets guests entering the bar and restaurant .They are ambassadors of our establishment, they take orders served food and drink including handling any special requests, they turn every moment into a memorable moment.
Dive into the heart of hospitality and discover the key missions, skills, and qualifications needed to thrive as a Bar person and food server.
Key responsibilities and duties .
Presenting menus , taking orders , serving food and beverages to guests. Cleaning preparation of tables for reservatons and special occasions , handling payments of cash and credit cards . Takig orders and serving guests according to established procedures.
Always attentive to guests’ needs, they provide accurate information and taking orders and relaying to the Kitchen and other departments , and manage unexpected situations to ensure complete satisfaction.
Essential skills and keys to succeed as a Bar Person / Food Server

Here are a few essential skills to develop in order to excel in this role.

  • A natural sense of customer service: attentively listening to and anticipating guests’ needs to provide them with a memorable experience, that will exceed their expectations.
  • A calm handling of the unexpected: transforming every problem into an opportunity, providing quick and effective solutions, always with calm and confidence.
  • An eye for detail: being precise at all times, whether in managing bookings, processing payments, or during simple interactions, precision will make the difference and contribute to a seamless experience.
  • Previous experience in a Food and beverage role at least 1 year and in Customer Service Role for at least 2 years
  • All applicants must be living in Ireland and have fluent English .
  • 4** Hotel Experience

FULL TIME SHIFTS : Mostly evening shifts to include Weekends
12 noon - 10pm, 12 Noon - 6pm , 5pm - 12pm a Mixture of shifts over 5 days
Part time weekends : Friday , Saturday & Sunday: 12 noon - 10pm
Job Types: Full-time, Part-time
Pay: €26,000.00-€30,000.00 per year full time

Additional pay:

  • Tips

Benefits:

  • Employee discount

Job Types: Full-time, Permanent
Pay: €14.00-€16.00 per hour

Benefits:

  • Employee discount
  • Gym membership
  • On-site gym
  • On-site parking

Experience:

  • Food and beverage / bar : 2 years (required)

Language:

  • English (preferred)

Work Location: In person
Application deadline: 23/08/2025
Reference ID: BAR PERSON - FOOD AND BEVERAGE SERVER
Expected start date: 25/08/202

Responsibilities
  • A natural sense of customer service: attentively listening to and anticipating guests’ needs to provide them with a memorable experience, that will exceed their expectations.
  • A calm handling of the unexpected: transforming every problem into an opportunity, providing quick and effective solutions, always with calm and confidence.
  • An eye for detail: being precise at all times, whether in managing bookings, processing payments, or during simple interactions, precision will make the difference and contribute to a seamless experience.
  • Previous experience in a Food and beverage role at least 1 year and in Customer Service Role for at least 2 years
  • All applicants must be living in Ireland and have fluent English .
  • 4** Hotel Experienc
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