Bar Staff at Dark Horse
Croydon CR0 2DW, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

08 Oct, 25

Salary

15.92

Posted On

09 Jul, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bartending, Hospitality Industry, Payments, Safety Practices, Interpersonal Skills

Industry

Hospitality

Description

JOB SUMMARY

We are seeking enthusiastic and dedicated Bar Staff to join our vibrant team. As a key member of our hospitality environment, you will be responsible for providing exceptional service to our guests while ensuring a welcoming atmosphere. Your role will involve preparing and serving beverages, maintaining cleanliness, and contributing to the overall guest experience.

QUALIFICATIONS

  • Previous experience in bartending or a similar role is preferred but not essential; a willingness to learn is key.
  • Strong knowledge of food safety practices within a hospitality setting.
  • Excellent interpersonal skills with the ability to create a friendly atmosphere for guests.
  • Basic maths skills for handling payments and making change accurately.
  • Ability to work efficiently under pressure while maintaining high standards of service.
  • A passion for the hospitality industry and a desire to help others enjoy their experience.
    Join us in creating memorable moments for our guests through exceptional service!
    Job Types: Full-time, Part-time
    Pay: £12.21-£15.92 per hour
    Expected hours: No more than 40 per week

Benefits:

  • Company pension

Schedule:

  • Weekend availability

Experience:

  • similar bar: 1 year (preferred)

Work Location: In person
Reference ID: Dark Horse Team
Expected start date: 21/07/202

Responsibilities
  • Prepare and serve a variety of beverages, including alcoholic and non-alcoholic drinks, in accordance with standard recipes and customer preferences.
  • Maintain a clean and organised bar area, ensuring compliance with food safety standards.
  • Engage with customers, providing excellent hospitality and responding promptly to their needs.
  • Handle cash transactions accurately and efficiently, demonstrating basic maths skills for billing purposes.
  • Assist in managing stock levels, including ordering supplies as necessary.
  • Collaborate with kitchen staff and other team members to ensure smooth operations during busy periods.
  • Adhere to all health and safety regulations while working in a fast-paced environment.
  • Demonstrate effective time management skills to ensure prompt service during peak hours.
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