2. Position Title - Bar Supervisor

Pay Rate: $67,000 to $80,000

Main Duties:

• Supervising and training food and beverage attendants of a lower grade

• Taking reservations, greeting and seating guests

• Undertaking general waiting duties

• Preparing and mixing a range of sophisticated drinks

• Taking drink orders

• Preparing garnishes

• Cleaning bar areas

• Cleaning tables

• Picking up glasses

• Cleaning and care of glasses and equipment

• Practising proper workplace health and safety procedures

• Other incidental and peripheral duties as requested by the • Employer

Financial:

• Receipt and dispensing of all monies

• Reconciliation of transactions

Customer Service:

• Respond to customer requests in a professional and timely manner

• Offer assistance to hotel customers

• Promote the Employer’s services and facilities to customers when appropriate

• Make hotel customers feel welcome

• Assist in maintaining customer service standards set by the Employer

• Ensure your work area complies with the highest standards of cleanliness and good order

• Ensure that customers are served in a professional and diligent manner