Bar Supervisor/Manager at Loco Lous 20 Bar
Calgary, AB T2M 0L1, Canada -
Full Time


Start Date

Immediate

Expiry Date

15 Nov, 25

Salary

15.0

Posted On

15 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

ABOUT US

Loco Lou’s 2.0 Bar is a small business in Calgary, AB T2M 0L1. We are social, fast-paced and lively environment. Our goal is to give our customers the service and enjoyment we would expect when visiting a bar or restaurant .
We are looking for an experienced Bartender ( Min 2 Years) to join our team and oversee the day or night on shift operations of our bar. The successful candidate will be responsible for opening or closing the bar, doing some financials, and ensuring that all health and safety regulations are followed. The ideal candidate should have excellent customer service skills, a keen eye for detail, and the ability to stay organized in a fast-paced environment.

Responsibilities:

  • Maintain a clean and organized bar area.
  • Ensure that all bar staff adhere to health and safety regulations.
  • Maintain stock levels of liquor, beer, wine, and other beverages.
  • Manage customer complaints and disputes in a professional manner.
  • Provide excellent customer service.
  • Help develop and implement promotional activities to increase sales.

Job Types: Full-time, Part-time
Pay: $15.00-$17.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Paid time off

Ability to commute/relocate:

  • Calgary, AB T2M 0L1: reliably commute or plan to relocate before starting work (required)

Education:

  • Secondary School (preferred)

Experience:

  • Hospitality: 1 year (preferred)

Language:

  • English (required)

Licence/Certification:

  • ProServe (preferred)

Work Location: In perso

How To Apply:

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Responsibilities
  • Maintain a clean and organized bar area.
  • Ensure that all bar staff adhere to health and safety regulations.
  • Maintain stock levels of liquor, beer, wine, and other beverages.
  • Manage customer complaints and disputes in a professional manner.
  • Provide excellent customer service.
  • Help develop and implement promotional activities to increase sales
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