WHO YOU’LL BE WORKING FOR!

The Crowne Plaza Liverpool Hotel is magnificently situated in the heart of the city centre, sitting adjacent to the iconic Royal Liver Building with stunning views of the River Mersey.
Our customers choose us for a number of reasons; our quiet, central waterfront location, the convenience of guaranteed onsite car parking for all our residents, our extensive leisure facilities, “the best breakfast in town” and our professional and friendly team.
Ideally situated in close proximity to a host of major attractions in Liverpool, including the BT Convention Centre, Marks and Spencer Arena, Liverpool ONE retail and leisure complex, Tate Liverpool and Anfield Stadium. The Crowne Plaza Liverpool Hotel is the ideal place to start your Centre Island career journey.
There’s nothing complicated about dealing with business people. They’re just people. Doing business. By day, international marketing superhero. By night: fluffy bath robe and a box set. Like Liz, who’s left her laptop cable in the cab. Or Mario, who’s secretly missing his cats. The early riser, who’s first in the gym. The sales team preparing for the ‘big pitch’ over a freshly prepared lunch. At Crowne Plaza Hotels and Resorts, we embrace the new world of business and understand that Modern business travellers want a hotel (and a hotel team) that understands and supports them, helping at every turn.

WHAT YOU’LL BE DOING!

Crowne Plaza Liverpool City Centre is looking for warm, welcoming and outgoing individuals to join the Food and Beverage team. Working in The Bar and Restaurant you will deliver exceptional service to each one of our guests as they relax at the bar with drinks or cocktails. With a natural passion for hospitality you will ensure that all guests are served in a professional and friendly manner.

Main Duties and Responsibilities:

• Deliver an outstanding drinks experience to our guests
• Understand, Create & deliver our drinks and Cocktail menu
• Be the first point of communication for our guests in the Bar
• Ensure policies & procedures are followed including cashing up the end of your shift
• To prepare drinks and cocktails throughout the day to the required specification whilst also using creativity to exceed guest expectations and requests
• To ensure that the bar is equipped with the required stock to provide the expected service
• Provide a polite & professional service to our guests at all times
• Up-selling in line with latest department targets/incentives
• Comply with H&S regulations
• Work with a large team on a daily basis and support each other with developmen