Bar Tender at Glasstown Brewing Co
Wallaceburg, ON N8A 2N6, Canada -
Full Time


Start Date

Immediate

Expiry Date

28 Nov, 25

Salary

17.2

Posted On

28 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

English, Management Skills, Customer Service Skills, Smart Serve, Cash Handling, Communication Skills, Order Processing

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a skilled Bartender to join our dynamic team in a fast-paced restaurant/brewery environment. The ideal candidate will have a passion for hospitality and a strong commitment to providing exceptional customer service. As a Bartender, you will be responsible for crafting beverages, managing the bar area, and ensuring a welcoming atmosphere for our guests. Join us in delivering an outstanding dining experience where your skills as a Bartender will shine!

REQUIREMENTS

  • Active Smart Serve certification required
  • Previous experience in a restaurant or food service environment.
  • Familiarity with Lightspeed POS or similar point-of-sale systems is a plus.
  • Strong time management skills to efficiently handle multiple tasks during busy periods.
  • Excellent customer service skills with the ability to create a friendly atmosphere for guests.
  • Basic math skills for accurate cash handling and order processing.
  • Ability to work effectively in a team-oriented environment while maintaining individual accountability.
  • Must possess strong communication skills and be able to engage positively with customers.
    Job Type: Full-time
    Pay: From $17.20 per hour

Application question(s):

  • Are you legally eligible to work in Canada?

Language:

  • English (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
  • Maintain cleanliness and organization of the bar area, including proper storage of liquor and supplies.
  • Provide excellent customer service by engaging with patrons, taking orders, and addressing any inquiries or concerns.
  • Operate the POS system efficiently for order processing and cash handling.
  • Ensure compliance with food safety regulations and responsible alcohol service policies.
  • Collaborate with kitchen staff to coordinate food service and ensure timely delivery of orders.
  • Manage inventory levels, restock supplies as needed, and assist in placing orders for bar supplies.
  • Handle cash transactions accurately and maintain proper cash handling procedures.
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