Barback at Gino Dacampo Restaurant
Leeds LS1 6EN, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

27 Oct, 25

Salary

12.21

Posted On

28 Jul, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bartending, Communication Skills, Preparation, Food Preparation, Hospitality Industry

Industry

Hospitality

Description

OVERVIEW

We are seeking a dedicated and enthusiastic Barback to join our vibrant team in a fast-paced hospitality environment. As a Barback, you will play a crucial role in supporting our bartenders and ensuring that our bar runs smoothly. This position is ideal for individuals looking to gain experience in the restaurant and hospitality industry, particularly those interested in bartending.

EXPERIENCE

  • Previous experience in a restaurant or hospitality setting is preferred but not essential.
  • A keen interest in bartending and willingness to learn about drink preparation and service.
  • Strong communication skills to interact effectively with team members and customers.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Experience in kitchen operations or food preparation is an advantage.
    Join us as we create memorable experiences for our guests while fostering a supportive team atmosphere. If you are passionate about the hospitality industry and eager to develop your skills, we would love to hear from you!
    Job Type: Part-time
    Pay: From £12.21 per hour
    Expected hours: 7 – 18 per week
    Work Location: In perso
Responsibilities
  • Assist bartenders in preparing drinks and serving customers efficiently.
  • Maintain cleanliness and organisation of the bar area, including washing glassware and utensils.
  • Restock supplies such as liquor, mixers, garnishes, and other essential items as needed.
  • Help with food preparation when required, ensuring that all items are ready for service.
  • Communicate effectively with bartenders and other staff to ensure seamless service during busy periods.
  • Support the team in maintaining high standards of customer service and hospitality.
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