JOB SUMMARY

We are seeking a passionate and dedicated Part-Time Barista to join our team. The ideal candidate will have a love for coffee and a commitment to providing exceptional customer service. As a Barista, you will be responsible for crafting high-quality beverages, maintaining a clean workspace, and ensuring that every customer has a delightful experience. This role requires strong time management skills and the ability to work efficiently in a fast-paced environment.
We are looking for help during the weekdays (Tuesday to Friday) with occasional weekend shifts (approx. 15-18 hours per week). Training is provided—just bring your enthusiasm and a willingness to learn as much as you can!

QUALIFICATIONS

• Previous experience in the food industry or as a Barista is preferred but not required.
• Strong customer service skills with the ability to engage positively with customers.
• Basic math skills for handling cash transactions and making change accurately.
• Knowledge of food safety practices is a plus.
• Excellent time management skills to prioritize tasks effectively in a busy environment.
• Ability to work well under pressure while maintaining attention to detail.
• A friendly demeanour with a willingness to help others.
• Fluency in English and French is preferred
  Join our team and bring your passion for coffee to life while providing an exceptional experience for our customers!
  Job Type: Part-time
  Pay: $17.20 per hour

Benefits:

• On-site parking
• Store discount

Licence/Certification:

• Food Safety Certification (preferred)

Work Location: In perso

• Prepare and serve a variety of coffee and tea beverages according to established recipes and standards.
• Provide excellent customer service by greeting customers, taking orders, and answering questions about menu items.
• Handle cash transactions accurately and efficiently, ensuring proper cash handling procedures are followed.
• Maintain cleanliness of the coffee shop, including the preparation area, dining area, and equipment.
• Assist with food preparation as needed, adhering to food safety guidelines.
• Monitor inventory levels of coffee beans, milk, syrups, and other supplies; assist with restocking as necessary.
• Collaborate with team members to ensure smooth operations during peak hours.
• Uphold company policies regarding health and safety standards.