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Barista - Full Time (Design District) at Ascension Coffee Company
Dallas, Texas, United States -
Full Time

Start Date

Immediate

Expiry Date

22 Dec, 25

Salary

0.0

Posted On

23 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Specialty Coffee Experience, Guest Service, Problem Solving, Self-Management, Coaching, Interpersonal Skills, Communication, Equipment Maintenance, Initiative, Resourcefulness

Industry

Food and Beverage Services

Description
About the role The barista, as an essential member of the café team, is responsible for fostering a culture of excellence. They are expected to demonstrate and uphold Ascension Coffee's standards during all shifts through sharing their knowledge and experience. What you'll do • Expertly crafting specialty coffee, tea, and liquor beverages. • Ensures all beverages served meet Ascension standards. • Hospitality – demonstrates and upholds the highest level of guest service. • Maintenance – has working knowledge of all coffee related equipment. Active troubleshooting of basic equipment issues • Seek to continually expand knowledge in specialty coffee, tea, alcohol program and hospitality. • Coachable – able to receive and implement feedback quickly. • Approachable – able to forge strong interpersonal connections with folks of all skill levels. • Culture – Participate in an inclusive and quality focused culture, utilizing thoughtful communication as guidepost for fellow team members, customers, and consumers. Qualifications • Specialty coffee experience required. • Good organizational skills, problem solving ability, and intuitive resourcefulness. • Strong initiative and self-management skills, willing to take direction. • Open availability, nights and weekends required. • Ability to stand for extended periods of time, ~8 hours each workday. • Ability to lift 50 lbs. or more and perform repetitive, range-of-motion activities.
Responsibilities
The barista is responsible for expertly crafting specialty coffee, tea, and liquor beverages while ensuring all beverages meet Ascension standards. They also foster a culture of excellence and provide high levels of guest service.