Barista - Marriott Nashville Airport at Schulte Hospitality Group

Nashville, Tennessee, United States -

Full Time

Start Date

Immediate

Expiry Date

13 Jun, 26

Salary

0.0

Posted On

16 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Beverage Preparation, Customer Service, Order Customization, Payment Processing, Food Serving, Stocking, Equipment Cleaning, Sanitization, Temperature Monitoring, Inventory Management, Team Player, Multi-tasking, Effective Communication, Cash Register Operation, Basic Mathematics, Flexible Hours

Industry

Hospitality

Description

Marriott Nashville Airport is seeking a dynamic, service-oriented Barista to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team! What's in it for you? When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Free Telemedicine and Virtual Mental Health care access for All Associates starting day one! Multiple Health Insurance and Life Insurance options 401k Plan + Company Match Paid Parental Leave Paid Time Off Holiday Pay Pet Insurance Employee Assistance Program Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more! Our Company: Schulte Hospitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants. JOB DUTIES AND RESPONSIBILITIES Prepares and serves hot and cold beverages, such as coffee, blended coffee, and tea, to patrons; correctly customizes orders as requested.  Describes product details to customers.  Receives and processes customer payments.  Serves prepared foods and baked goods including sandwiches, biscotti, muffins, or bagels.  Ensures customer service stations are properly stocked with paper products or beverage preparation items.  Cleans and sanitizes all equipment, utensils, dishes, and work areas.  Cleans and sanitizes service and seating areas.  Ensures proper functioning of freezers, refrigerators, and heating by routinely checking temperatures in that equipment.  Stocks supplies or retail products; may inventory, order, or receive products as directed.  Perform various other duties as assigned   EDUCATION AND EXPERIENCE Minimum of High School education preferred  KNOWLEDGE, SKILLS AND ABILITIES Team player   Ability to multi-task  Ability to communicate effectively verbally   Ability to exceed expectations of guests and team members   Ability to operate available equipment, such as cash registers, calculators, etc.  Basic mathematical skills as needed to make change and give refunds  Ability to work flexible hours and shifts  *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process. *Schulte Hospitality Group is an Equal Opportunity Employer. Qualifications EDUCATION AND EXPERIENCE: * Minimum of one (1) year experience as a Barista * Minimum of High School education * Food safety certification preferred KNOWLEDGE, SKILLS, & ABILITIES: * Ability to multi-task * Team player * Ability to exceed expectations of guests

Responsibilities

The Barista is responsible for preparing and serving a variety of hot and cold beverages, customizing orders accurately, and describing product details to patrons. This role also involves receiving payments, serving prepared foods, maintaining stocked service stations, and ensuring all equipment and work areas are cleaned and sanitized.