Barista at Oxford Cafe
Khor Fakkan, , United Arab Emirates -
Full Time


Start Date

Immediate

Expiry Date

26 Nov, 25

Salary

0.0

Posted On

26 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

English, Service Orientation, Communication Skills

Industry

Hospitality

Description

JOB DESCRIPTION:

We are currently seeking a skilled and passionate individuals to join our team as Baristas in khorfakkan.

REQUIREMENTS:

  • Previous experience as a Barista or in a similar role is preferred.
  • Extensive knowledge of coffee preparation techniques and beverage recipes.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Attention to detail and a positive attitude.
  • Fluency in English is required, knowledge of additional languages is a plus.

REQUIREMENTS:

  • Previous experience as a waiter/waitress in a cafe
  • Excellent interpersonal and communication skills.
  • Strong customer service orientation.
  • Ability to multitask and work well in a fast-paced environment.
  • Attention to detail and a positive attitude.
  • Food handling and safety knowledge.
  • Fluency in English is required, knowledge of additional languages is a plus.
    If you meet the above requirements and are interested in joining our team, please submit your CV
    Job Type: Full-time
    Pay: AED2,000.00 - AED3,000.00 per month

Ability to commute/relocate:

  • Khor Fakkan: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • Waiter: 1 year (Preferred)

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

RESPONSIBILITIES:

  • Prepare and serve a wide range of coffee beverages, including espresso, cappuccino, and lattes.
  • Ensure high-quality coffee preparation and presentation.
  • Take customer orders and provide knowledgeable recommendations.
  • Operate coffee-making equipment and maintain cleanliness.
  • Handle cash transactions and operate the cash register.
  • Maintain inventory and restock supplies as needed.
  • Provide friendly and efficient customer service.
  • Adhere to health and safety regulations.

RESPONSIBILITIES:

  • Greet guests warmly and guide them to their tables.
  • Take accurate orders and serve food and beverages promptly.
  • Provide menu recommendations and answer customer inquiries.
  • Ensure customer satisfaction by addressing their needs and preferences.
  • Collaborate with kitchen and bar staff to ensure efficient service.
  • Maintain a clean and organized work area.
  • Handle customer complaints or issues professionally and promptly.
  • Follow all health and safety guidelines.
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