Barista/Server/Cashier at Hana Don Japanese Cuisine Bar
Toronto, ON, Canada -
Full Time


Start Date

Immediate

Expiry Date

27 Nov, 25

Salary

17.2

Posted On

28 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Transaction Processing, Safety Practices, Management Skills, Customer Service Skills, Cash Handling

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a passionate and customer-oriented Barista to join our team. The ideal candidate will have experience in the food industry, particularly in coffee preparation and service. As a Barista, you will be responsible for creating high-quality beverages, providing excellent customer service, and maintaining a clean and organized workspace. Your ability to manage time effectively while delivering exceptional service will contribute to our customers’ overall experience.

REQUIREMENTS

  • Previous barista experience or experience in the food service industry is preferred.
  • Strong customer service skills with a friendly demeanor.
  • Excellent time management skills to handle multiple tasks efficiently.
  • Familiarity with POS systems, particularly Micros POS, is an advantage.
  • Basic math skills for cash handling and transaction processing.
  • Knowledge of food safety practices and food handling regulations.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • A positive attitude and willingness to learn new skills related to coffee preparation and service. Join us as a Barista where you can share your love for coffee while providing outstanding service to our valued customers!
    Job Types: Full-time, Part-time
    Pay: $17.20-$25.69 per hour
    Expected hours: 17.2 per week

Benefits:

  • Casual dress
  • Company events
  • Store discount

Work Location: In perso

How To Apply:

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Responsibilities
  • Prepare and serve a variety of coffee and tea beverages according to established recipes and standards.
  • Operate the Micros POS system for processing transactions accurately.
  • Maintain cleanliness and organization of the work area, including equipment and utensils.
  • Ensure compliance with food safety and handling regulations.
  • Provide exceptional customer service by engaging with customers, taking orders, and addressing any inquiries or concerns.
  • Assist with food preparation and serving as needed, ensuring quality standards are met.
  • Handle cash transactions accurately, including cash handling and basic math calculations for change.
  • Collaborate with team members to ensure efficient operation during peak hours.
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