Barista/Server/Cashier at Harvest Clean Eats
Bedford, NS B4A 3P2, Canada -
Full Time


Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

15.7

Posted On

14 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cash Handling, Management Skills, Safety Practices, Food Industry, Customer Service Skills

Industry

Hospitality

Description

OVERVIEW

We are seeking a passionate and dedicated Barista to join our team. As a Barista, you will play a key role in creating a welcoming atmosphere for our customers while preparing high-quality beverages and food items. Your enthusiasm for coffee and commitment to exceptional customer service will help enhance the overall experience for our guests.

SKILLS

  • Previous experience in the food service or food industry is preferred but not required.
  • Strong understanding of food preparation techniques and food safety practices.
  • Proficient in cash handling and basic math skills for processing transactions accurately.
  • Excellent time management skills to handle multiple tasks efficiently during peak hours.
  • Exceptional customer service skills with the ability to create a friendly and inviting atmosphere for patrons.
  • Familiarity with POS systems is a plus, along with a willingness to learn new technologies as needed.
    Join us as we create memorable experiences for our customers through exceptional service and delicious beverages!
    Job Types: Full-time, Part-time, Permanent
    Pay: $15.70-$16.00 per hour

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person
Expected start date: 2025-08-2

How To Apply:

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Responsibilities
  • Prepare and serve a variety of coffee and tea beverages according to established recipes and standards.
  • Maintain cleanliness and organization of the workspace, ensuring compliance with food safety regulations.
  • Operate the Point of Sale (POS) system efficiently, handling cash transactions accurately.
  • Provide excellent customer service by engaging with customers, taking orders, and addressing any inquiries or concerns.
  • Assist in food preparation and presentation, ensuring all items meet quality standards.
  • Manage time effectively during busy periods to ensure timely service without compromising quality.
  • Collaborate with team members to maintain a positive work environment and support each other during shifts.
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