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Barista, Waiter or Waitress, Pastry & Bakery Chef at Indeed

Dubai, Dubai, United Arab Emirates -

Full Time

Start Date

Immediate

Expiry Date

21 Dec, 26

Salary

3500.0

Posted On

22 Sep, 26

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Industry

Restaurants & Food Service

Description

Assist the Senior Pastry Chef in daily pastry and bakery production.
Prepare ingredients and mise en place for pastries, desserts, cakes, breads and other bakery products.
Follow standard recipes, portion sizes, and presentation specifications.
Assist in preparing creams, fillings, sauces, mousses, cakes, tarts, cookies, and other pastry items.
Support the preparation and presentation of desserts for restaurants, banquets, buffets, and room service.
Decorate and finish pastries and desserts according to hotel presentation standards.
Operate pastry and bakery equipment safely and correctly.
Maintain proper storage and labeling of ingredients and finished products.
Check the quality and freshness of ingredients before use.
Follow food safety, hygiene, and HACCP standards at all times.
Maintain cleanliness and organization of the pastry kitchen, workstations, equipment, and storage areas.

Work Location: In person

How To Apply:

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Responsibilities

Assist the Senior Pastry Chef in daily pastry and bakery production.
Prepare ingredients and mise en place for pastries, desserts, cakes, breads and other bakery products.
Follow standard recipes, portion sizes, and presentation specifications.
Assist in preparing creams, fillings, sauces, mousses, cakes, tarts, cookies, and other pastry items.
Support the preparation and presentation of desserts for restaurants, banquets, buffets, and room service.
Decorate and finish pastries and desserts according to hotel presentation standards.
Operate pastry and bakery equipment safely and correctly.
Maintain proper storage and labeling of ingredients and finished products.
Check the quality and freshness of ingredients before use.
Follow food safety, hygiene, and HACCP standards at all times.
Maintain cleanliness and organization of the pastry kitchen, workstations, equipment, and storage areas.

Work Location: In person