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Barman at Accor

Dubai, Dubai, United Arab Emirates -

Full Time

Start Date

Immediate

Expiry Date

13 May, 26

Salary

0.0

Posted On

12 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Bar Opening, Bar Closing, Stocking, Inventory Management, Glassware Maintenance, Tool Maintenance, Cleaning, Wiping Down Surfaces, Sweeping, Mopping, Trash Removal, Set Ups, Re-set Ups, Bartending Assistance

Industry

Hospitality

Description

Company Description The legendary Queen Elizabeth 2 (QE2) is an iconic ocean liner reborn as a floating hotel and lifestyle destination. Celebrating its rich British maritime heritage, the QE2 delivers elevated hospitality, immersive storytelling, features 447 distinctive rooms and exceptional dining experiences to a global audience. Job Description Assist the Bartender to open and close the bar. Ensure the bar is well stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. Maintain inventory of glassware, silverware, stirrers, shakers, strainers and other bartending tools. Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles. Ensure all set ups and re-set ups are done in a timely manner. Qualifications Assist the Bartender to open and close the bar. Ensure the bar is well stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. Maintain inventory of glassware, silverware, stirrers, shakers, strainers and other bartending tools. Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles. Ensure all set ups and re-set ups are done in a timely manner. Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

The primary duties involve assisting the Bartender with opening and closing procedures for the bar, ensuring all necessary supplies like liquor, garnishes, and ice are fully stocked throughout the shift. Responsibilities also include maintaining cleanliness by wiping surfaces, sweeping, mopping, and managing soiled glassware and trash removal.