ABOUT PETWORTH PLACES

Petworth Places is made up of several teams of dedicated people building a destination hospitality and food and beverage business with Eat, Stay, Event at the heart of the business. Our core businesses are located in the beautiful South Downs market town of Petworth, West Sussex, and the historic market town of West Malling in Kent.
Established in 2010, the group comprises a multiple-award-winning food brand, The Hungry Guest (a double winner of UK delicatessen and farm shop of the year), E Street Bar & Grill, and The Angel Inn (with seven upmarket guest rooms and two luxury holiday apartment/villas – Ryde House and East House). The group also includes Augustus Brandt, an interiors and antiques business, and Newlands House Gallery, an exciting gallery and exhibition space.
Our accolades include E Street Bar and Grill being awarded best restaurant in the South East in 2019 and The Angel Inn being awarded best pub in West Sussex in 2022. E Street Bar and Grill joined the global Chaine des Rotisseurs in 2022.
In 2019 we established a new wedding venue and events business which is growing steadily and in 2022 we launched our wine series events at E Street Bar and Grill, which has been a great
success.

ABOUT THE ROLE:

Our Barperson will be wholly responsible for all bar operations when working. You will be someone with exceptional guest service abilities and knowledgeable on our drink offering and its’ provenance. A strong people manager, who can lead from the front to achieve a memorable guest experience.

THE BARPERSON WILL BE RESPONSIBLE FOR:

• Organisation of all bar areas to ensure they are clean and inviting. Adequately displayed drinks to allow guests to make choices.
• Menus are available; current and presented according to company marketing standards.
• Glasses are cleaned and polished to an exceptional standard.
• Coffee machine is set up and cleaned down to a high standard.
• Ensuring every guest is greeted with a warm and friendly manner, seated promptly, and given a great experience from the moment they step through the door.
• Beverage knowledge and ability to help select drinks that compliment food choices.
• Ensuring the bar is always presentable and clean.
• Bar is stocked to look inviting and interesting.
• Understand cash and card transactions.

ADDITIONAL RESPONSIBILITIES:

This document is not intended to be an exhaustive list, and additional responsibilities may be required as the Senior Management team continually develops and grows the business and the Company as a whole.