DOPAMINA RESTAURANT

Dopamina Restaurant is a new restaurant in the heart of downtown Toronto with a goal to provide its guests with upscale experience through its food, service, and ambience. Dopamina is a Mediterranean Eurasian restaurant serving innovative tapas dishes. We are looking for goals oriented and highly driven and skilled bartender & server to join our team.
Summary
This role is great for a goal driven, dynamic, and passionate hospitality professional to join our team. We are looking for someone to be responsible for the day-to-day operations at the bar section as well as work hand-in-hand with the FOH Manager and BOH management and team to help execute the vision of the restaurant.
Key Responsibilities:
- Ensure smooth daily operations of the bar, including opening and closing procedures
- Work the team on building the wine and bar menu.
- Must have passion towards upscale hospitality service.
- Consistently display exceptional leadership and team spirit by providing a positive and engaging work environment, and demonstrating a dedicated and professional approach to serving guests.
- Keep the restaurant area clean and tidy.
- Bus and set tables.
- Be familiar with the POS system.
- Work with the whole FOH the team and familiarize yourselves with the menu and restaurant offerings.
- Manage bar inventory and ordering.
Experience:
- 1+ years previous experience in FOH service, especially in an upscale environment.
- 1+ years experience as a bartender
- Strong knowledge on mixology and alcohol
- Food Handlers and Smart Serve
- Strong problem solving and creative thinking skills.
Job Type: Full-time
Pay: $17.20 per hour

Experience:

• Restaurant: 1 year (preferred)
• Bartending: 1 year (preferred)
• Food handling: 1 year (preferred)

Work Location: In perso

Please refer the Job description for details