Bartender - Country Club at The Country Club of Spartanburg

Spartanburg, South Carolina, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Aug, 26

Salary

0.0

Posted On

22 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Bartending, Mixology, Customer Service, Wine Knowledge, Beer Knowledge, Spirit Knowledge, Multitasking, Inventory Management, Payment Processing, Hospitality

Industry

Recreational Facilities

Description

BARTENDER – COUNTRY CLUB DINING & HOSPITALITY Country Club of Spartanburg Full-Time & Part-Time Opportunities Available Reports To: Dining Room Manager The Country Club of Spartanburg is seeking experienced, energetic, and hospitality-driven bartenders to join our food and beverage team. Our club offers a welcoming, family-oriented atmosphere where members gather to relax, socialize, and enjoy exceptional service throughout the day and evening. We are looking for individuals who are personable, dependable, professional, and passionate about creating memorable member experiences. Private club, upscale dining, or high-volume hospitality experience is preferred. POSITION SUMMARY Prepare and serve beverages while providing outstanding hospitality and attentive service to club members and guests in a professional and welcoming environment. WHY JOIN OUR TEAM? * Competitive hourly pay plus tips * Health benefits available for eligible full-time employees * 401(k) eligibility * Paid time off and holiday benefits for eligible employees * Complimentary employee meals during shifts * Professional, team-oriented work environment * Daytime and evening shifts available * Opportunity to work in multiple club dining and social environments QUALIFICATIONS * Previous bartending experience required * Private club, upscale dining, or hospitality experience preferred * Strong knowledge of cocktails, wine, beer, and spirits * Excellent communication and customer service skills * Ability to multitask and remain organized in a fast-paced environment * Ability to read, write, and perform basic math functions * Daytime, evening, weekend, and holiday availability preferred ESSENTIAL RESPONSIBILITIES * Greet members and guests in a friendly and professional manner * Prepare alcoholic and non-alcoholic beverages accurately and efficiently * Maintain knowledge of club menus, daily specials, wines, and spirits * Provide attentive service at the bar and throughout dining areas as needed * Maintain cleanliness and organization of bar areas, service stations, and dining spaces * Monitor member satisfaction and respond promptly to requests * Process member charges and payments accurately * Maintain proper inventory, stocking, and bar setup procedures * Follow all alcohol service regulations and club policies * Communicate member feedback or operational concerns to management * Assist with opening, closing, and side work duties * Work collaboratively with servers, managers, and kitchen staff to ensure exceptional member experiences WHAT WE’RE LOOKING FOR * Friendly, outgoing, and professional personality * Strong work ethic and reliability * Ability to build relationships with members and guests * Team-oriented mindset * Attention to detail and commitment to hospitality excellence * Ability to thrive in both relaxed and high-volume service periods LICENSES & CERTIFICATIONS * Alcohol service certification preferred * Food safety certification preferred * Must meet legal age requirements for alcohol service PHYSICAL REQUIREMENTS * Ability to stand and walk for extended periods * Ability to lift and carry up to 50 pounds * Frequent bending, reaching, lifting, and repetitive motion * Ability to work in fast-paced indoor and outdoor environments as needed If you are passionate about hospitality and enjoy creating exceptional experiences for members and guests, we would love to meet you.

Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages while providing high-quality hospitality to club members. Maintain bar cleanliness, manage inventory, and collaborate with the dining team to ensure a professional member experience.