Bartender | Esprit Noir at Accor

Sydney, New South Wales, Australia -

Full Time

Start Date

Immediate

Expiry Date

05 Jan, 26

Salary

0.0

Posted On

07 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Bartending, Guest Service, Cocktail Knowledge, Wine Knowledge, Spirits Knowledge, Multitasking, Communication Skills, Personal Presentation, Team Player, Initiative, Professionalism, Flexibility, Attention to Detail, Hygiene Regulations, Inventory Management, French Hospitality

Industry

Hospitality

Description

Company Description Discover the Sofitel Sydney Darling Harbour Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award winning outdoor infinity pool, state of the art gym overlooking the city skyline, exclusive top floor Executive Lounge and our well renowned luxurious spa. Outstanding people make it all happen and we are committed to creating an energising, rewarding and exciting work environment. Become part of a culture that is dedicated to executing exceptional luxury experiences for our guests. Inspiration, Recognition & Reward As a valued member of our team, you will be immersed in a world of exceptional privileges and bespoke rewards. Enjoy unparalleled access to exclusive industry benefits across a global portfolio of luxury accommodation, fine dining, and curated lifestyle experiences. Indulge in daily privileges such as artisan coffee at a preferred rate and a specially crafted Ambassador dining menu, designed to elevate your everyday. To support your continued growth, we offer a distinguished learning platform—an elegant fusion of expert knowledge and tailored development—ensuring you flourish in a culture that celebrates excellence, sophistication, and personal ambition. Job Description Craft and serve premium cocktails, wine, and beverages with precision, creativity, and flair. Deliver exceptional guest service with warmth and professionalism. Maintain an in-depth knowledge of the bar menu, including classic and signature cocktails, wines, and spirits. Upsell and recommend beverages, demonstrating a refined understanding of guest preferences and pairing suggestions. Maintain a clean, organised, and well-stocked bar in line with hygiene and safety regulations. Process guest orders and payments accurately and efficiently. Collaborate with the Food & Beverage team to ensure seamless service delivery. Support bar setup and pack-down, including restocking and inventory management. Follow and implement all departmental procedures, standard operating procedures (SOPs) and checklists. Demonstrate the “Passion for Excellence” through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved. Ensure all guests are provided with personalised service and that the “Essence of Pleasure” is achieved. Embody the art of French hospitality through a “can do” attitude. Represent the hotel brand with pride, professionalism, and attention to detail at all times. Qualifications Previous experience as a Bartender in a luxury hotel, high-end bar, or fine dining environment. Strong knowledge of classic and contemporary cocktails, wines, and premium spirits. Exceptional guest service and communication skills, with a warm and engaging personality. Proven ability to multitask in a fast-paced, high-volume environment. Current RSA (Responsible Service of Alcohol) certification. Impeccable personal presentation and a passion for luxury hospitality. A team player who takes initiative and maintains professionalism under pressure. Flexibility to work evenings, weekends, and public holidays as part of a rotating roster. Additional Information If you share our passion for hospitality, service excellence, innovation and drive, we would love to hear from you! Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. Please note that full Australian Working Rights are required for this role and that the hotel is unable to assist candidates in obtaining Australian working rights.

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Responsibilities

Craft and serve premium cocktails, wine, and beverages while delivering exceptional guest service. Maintain a clean and organized bar, process orders accurately, and collaborate with the Food & Beverage team.