Bartender at Inn at Laurel Point
Victoria, BC V8V 1Z8, Canada -
Full Time


Start Date

Immediate

Expiry Date

09 Nov, 25

Salary

23.23

Posted On

09 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Training Programs, Stewardship, Workplace Culture, Alcoholic Beverages, Communication Skills, Vision Care, Dental Care, It, Lounge

Industry

Hospitality

Description

Job Title: Bartender
Job Status: Permanent, Part Time
Start Wage: $23.23 per hour to $23.73 per hour (1yr) + a comprehensive extended health benefits package

SUMMARY OF POSITION:

To represent Inn at Laurel Point and Aura in all guest interactions as “A refined coastal experience in a waterfront city setting, guided by sincere, friendly service, to create remarkable memories.” The Restaurant Bartender is a true professional with a passion for food, wine, spirits and the entire food and beverage experience, which they dedicate to sharing with our guests by providing an exceptional dining experience.

JOB REQUIREMENTS:

  • Minimum of 1 year bartending experience in high volume bar or lounge
  • Excellent wine, liquor and cocktail knowledge and practices
  • Ability to work well under pressure, and high energy and self-motivation required
  • Must be enthusiastic, personable, professional, and team oriented
  • Strong communication skills
  • Ability to create new cocktails and non-alcoholic beverages
  • Foodsafe Level 1 and Serving It Right
  • Must be able to lift 30lbs on a regular basis
  • Flexible availability: including mornings, days, evenings, weekends, and statutory holidays
  • Must be able to embrace the 4 core values of the Inn at Laurel Point: Excellence, Respect, Curiosity and Stewardship
    Reports To: Outlets Manager and Assistant Outlets Manager
    Closing Date: Please submit your application as soon as possible as applications are reviewed daily
    Apply Now! Please email your resume to careers@laurelpoint.com. For more information, please visit our Careers page at www.laurelpoint.com/careers
    What’s in it for you?
    · Competitive Wages
    · A fun & friendly workplace culture that embraces diversity
    · Cross-training opportunities to grow your skills
    · Best staff meal in town and by the way, it’s free!
    · Complimentary parking on non-restricted days during the off-season
    · Comprehensive benefits package
    · Colleague of the month recognition program
    · BBQs on our stunning Terrace patio, free themed year-end Gala to thank you
    · Aura waterfront restaurant + patio staff discount – 50%
    · Need a staycation? We’ve got you covered, after your 1-year work anniversary, enjoy a complimentary one-night stay including breakfast for 2
    · Friends & Family hotel discount (so you can show off your amazing workplace)
    · Candidate referral bonus - $500
    · Industry discounts
    · Workshops
    · Cross-training opportunities
    · Skill and advancement training programs
    · Shower and locker facilities
    Thank you for considering Inn at Laurel Point as your employer of choice!
    Job Type: Part-time
    Pay: From $23.23 per hour

Benefits:

  • Company events
  • Dental care
  • Discounted or free food
  • Extended health care
  • On-site parking
  • Paid time off
  • RRSP match
  • Vision care

Work Location: In perso

Responsibilities
  • Ensure the highest guest satisfaction by providing consistent excellence of service and giving genuine personal attention
  • Provide beverage service to guests and colleagues by preparing all beverage orders (rung in through Givex) in a timely, efficient manner
  • Provide service to guests in accordance with Inn at Laurel Point and Aura standards
  • Ensure that bar is well stocked and any ’86 items are communicated to both serving team and Manager on Duty
  • Ensure that bar area is clean, fully stocked and all equipment is functional
  • Project a pleasant and positive professional image to all guests at all times
  • Sell and up-sell beverage items in a positive, professional manner
  • Performing opening, cleaning and closing duties
  • Assist other servers where possible with serving, bussing and table maintenance if they require help. Promptly ask for help when necessary
  • Has good working knowledge of the POS system and payment machines in order to provide efficient and accurate ordering and billing
  • Maintain knowledge of restaurant and lounge menus, including features, kitchen glossaries and technique to deliver accurate information to guests and self-educates and acquires food and wine knowledge
  • Communicate effectively with guests, supervisors and co-workers using appropriate etiquette and language and works in cooperation and harmony with all colleagues, supervisors and other departments to execute duties and responsibilities with due diligence
  • Has good knowledge of hotel facilities and city attractions for the benefit of enquiring guests
  • Comply with the Inn at Laurel Point and Aura’s policies and procedures
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